|Pizza: Grill It, Bake It, Love It!|
|by Mark Scarbrough|
Pizza lovers, rejoice! Bestselling cookbook authors Bruce Weinstein and Mark Scarbrough are back with an exciting new collection of ninety classi...
Results 1 - 10 of 92 for seafood bake
Result Page: 1
To make the ... and caramelizing.) - Bake at 400°F in ... Linguine. After the seafood bake is done ... stuffed prawn on top with a spatula. . Chiappalone
Preheat oven to ... pepper to taste. Simmer for 5 minutes. Sprinkle lemon juice over the fish, pour hot sauce over and bake for 20 to 25 minutes at 400°F
Cool pie shell. ... and seasonings. Add seafood. Pour into ... with grated cheese. Bake 35 minutes at ... stand before cutting. Serves 4 to 5 people nicely.
Poach or broil ... mustard. Fold into seafood mixture. Spoon into ... baking dish and bake 10 minutes. Blend ... until brown and hot. Makes 4-6 servings.
Saute scallops in ... ingredients in casserole. Sprinkle buttered bread crumbs mixed with cheese on top. Bake 30 minutes at 350 degrees. Do not overbake.
Preheat oven to ... to taste. Simmer for 5 minutes. Sprinkle lemon juice over the fish, pour hot sauce over and bake for 20 to 25 minutes at 400 degrees.
For each serving: ... 35 minutes. 1 serving. Also good with carrots, mushrooms, salmon steaks and scallops or any of your favorite vegetables or seafood.
Heat oven to ... Pour over spinach. Bake uncovered about 40 minutes or until top is golden brown. Let stand 10 minutes before serving. Makes 8 servings.
Combine all ingredients with cooked rice and ... in greased 2 quart casserole. Sprinkle with bread crumbs. Bake at 375 degrees for 30 minutes. Serves 8.
Cube bread and ... eggs and sherry. Pour mixture over casserole. Refrigerate 8 hours. Bake uncovered at 350 degrees for 1 hour. Garnish with dill. Serves 6.
Result Page: 1
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