- 1. S.'S SEA SHELL PASTA SALAD
- Cook macaroni according to package directions; drain. While macaroni is still hot; toss with half of Italian dressing. Refrigerate until cool. Add ...
Ingredients: 6 (macaroni ...)
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- 2. MOCK CRAB AND PASTA SALAD
- (May use any quantity of pasta, lettuce and crab, ... season to taste. Chill thoroughly.
Ingredients: 8 (celery .. cream .. lettuce .. salt ...)
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- 3. ITALIAN SANDWICH SALAD
- Cover entire salad with the bottle of salad dressing; mix well. Refrigerate overnight or several hours.
Ingredients: 7 (chunks .. ham .. shells ...)
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- 4. SEA LEGS SALAD
- Cut up sea legs - add the ... celery, onion flakes and pasta shells. Mix well. Mix in salad dressing mixture. Keep refrigerated.
Ingredients: 9 (celery .. flakes .. shells .. sugar .. supreme ...)
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- 5. SEAFOOD SALAD
- Cook pasta and cool before using. ... Blend is the only salad dressing that tastes good in this recipe.
Ingredients: 5 (celery .. peppers ...)
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- 6. PASTA AND SHRIMP SALAD
- Make a day ahead for full flavor. Combine:
Ingredients: 7 (cheese .. color .. eggs. .. pickles ...)
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- 7. CRAB SALAD
- Cook pasta according to directions on ... all the ingredients for salad. Toss with dressing ... low in fat and calories.
Ingredients: 7 (light ...)
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- 8. SEA SALAD WITH PASTA
- Combine ingredients in a ... up all vegetables. Cook pasta al dente or until ... chilled crabmeat, vegetables and salad dressing to cold pasta. ... of lettuce. Yield: 6 servings.
Ingredients: 13 (colors .. flowerets .. imitation .. mayonnaise ...)
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- 9. PASTA SALAD
- Mix all ingredients. Add shells to this mixture. Mix ... Better made the night before.
Ingredients: 13 (celery .. oil .. oregano ...)
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- 10. PASTA SALAD
- Cook macaroni, drain and rinse it. Put in a large mixing bowl, add the remaining ingredients. Mix thoroughly. Chill several hours or overnight.
Ingredients: 14 (cheese .. garlic .. macaroni .. oil .. olives .. onion ...)
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