- 1. SCOTCH MARSHMALLOW BARS
- Sift together flour, baking powder, and salt. Melt bits with butter. Remove from heat, add sugar and cool for five minutes. Blend in unbeaten eggs ...
Ingredients: 10 (bits .. eggs .. flour .. marshmallows .. salt .. sugar ...)
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- 2. SCOTCH BARS
- Bake 25 minutes at 350 degrees.
Ingredients: 8 (chips .. eggs .. salt .. scant .. soda .. sugar ...)
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- 3. SCOTCH BARS
- Sift together: Mix and add to dry ingredients: Mix and pour into pan and sprinkle chocolate (12 ounce bag) chips on top until covered. Bake at 350 ...
Ingredients: 8 (eggs .. salt .. soda .. sugar .. vanilla ...)
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- 4. SCOTCH OAT BAR
- Butter 8 inch pan. Heat butter and sugar; stir in other ingredients and pour in pan. When done, sprinkle on chocolate bits. Let cool. Oven - 350 ...
Ingredients: 6 (oats .. sugar .. vanilla ...)
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- 5. BUTTER-SCOTCH BARS
- Cream sugar and butter, add rest of ingredients. Bake in 8x8 pan 20 minutes in 375 degree oven.
Ingredients: 8 (eggs .. flour .. nuts .. salt .. sugar .. vanilla ...)
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- 6. CHOCO-CHEWY SCOTCH BARS
- Melt chocolate chips, sweetened condensed milk and 2 tablespoons butter; set aside. Combine butter, brown sugar and eggs. Add flour and salt, blend ...
Ingredients: 10 (chips .. eggs .. flour .. milk .. pecans .. salt ...)
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- 7. SCOTCH TOFFEE BARS
- Beat sugar, shortening, vanilla, salt, and eggs. Add flour and rolled oats. Bake for about 15 minutes in 350 degree oven (flat greased cookie sheet). ...
Ingredients: 10 (chips .. eggs .. flour .. oatmeal .. salt .. sugar ...)
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- 8. CHOCO-CHEWY SCOTCH BARS
- Preheat oven to 350 degrees. In saucepan melt chocolate pieces, condensed milk and 2 tablespoons butter over low heat, stirring occasionally; set ...
Ingredients: 11 (eggs .. flour .. milk .. nuts .. pieces .. salt ...)
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- 9. CHOCO-CHEWY SCOTCH BARS
- Melt chocolate chips, milk and 2 tablespoons butter; set aside. Melt 1 cup butter. Beat in brown sugar and eggs. Stir in remaining ingredients. ...
Ingredients: 11 (chips .. eggs .. flour .. milk .. nuts .. salt ...)
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- 10. CHOCO-SCOTCH BARS
- In 3-quart saucepan, melt butter, add marshmallows. When melted, remove from heat and add peanut butter. Add Rice Krispies. Line 9x13 inch pan with ...
Ingredients: 6 (bits .. krispies .. sm. ...)
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