Results 1 - 10 of 11 for schnapps slush

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Mix together and freeze. Serve in glass with ginger ale added.

This makes tea base. Mix together and freeze. Serve with 7-Up.

Put 4 teabags in 2 cups boiling water. Let set at least 1 hour. Add:

In medium saucepan, ... 3 cups water, Schnapps and lemon juice. ... and freeze, stirring while freezing. Serve with ginger ale poured over frozen mixture.

In medium saucepan, ... 3 cups water, schnapps and lemon juice; ... 1/2 cup of slush mixture into glass, ... in 1/4 cup of ginger ale. Makes 22 servings.

In medium saucepan, ... 3 cup sugar, Schnapps, and lemon ... Spoon 1/2 cup slush into each serving ... in 1/4 cup ginger ale. Makes 22 (3/4 cup) servings.

Mix and boil ... concentrates, 3 cups water, schnapps and lemon juice. Cover and freeze. To serve: Put 2 scoops of slush into glass then fill with ginger ale.

Mix all together and freeze at least 2 days before you wish to serve. Scoop into whiskey sour glasses to serve. Makes 2 gallons.

Mix all ingredients and freeze about 2 days, stirring occasionally. Serve in glass: 1/2 glass slush, 1/2 glass 7-Up.

Boil water and sugar together. Add remaining ingredients and freeze. Serve with 7-Up or Squirt.

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