- 1. BAY SCALLOPS IN WHITE WINE
- Rinse the scallops, drain and pat ... serving dish. Add the wine to the skillet and ... the scallops. Serve with white rice.
Ingredients: 7 (flour .. scallops ...)
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- 2. SCALLOPS IN WHITE WINE SAUCE
- Preheat the oven to ... steel skillet and the scallops and mushrooms. Cover and ... if desired. Serve at once.
Ingredients: 17 (cheese .. cream .. flour .. juice .. leaf .. milk ...)
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- 3. SCALLOPS IN WHITE WINE
- Simmer the scallops, wine, shallots and parsley ... brown rice. Yields: 4 servings.
Ingredients: 6 (scallions .. scallops .. wedges ...)
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- 4. SCALLOPS IN WHITE WINE
- Wash scallops. Poach in wine until just tender, about ... and onions. Serve on linguine.
Ingredients: 7 (cream .. flour .. onion .. scallops ...)
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- 5. BAD BREATH SCALLOPS
- Mix together butter, bread crumbs, garlic, minced onion, parsley, wine, lemon juice and ... but not browned. Add scallops and mushrooms and salt ... Serve immediately. Makes 4 servings.
Ingredients: 12 (crumbs .. lemon .. oil .. onion .. parsley .. scallops ...)
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- 6. SCALLOPS CHILEAN STYLE
- Put 1 scallop on each shell or ... scallop, and 1 teaspoon wine. Put 1/2 teaspoon ... cheese is melted, 3-4 minutes.
Ingredients: 8 (cheese .. juice .. salt .. scallops ...)
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- 7. TERIYAKI SCALLOP AND SALMON ROLLS
- Arrange salmon slices and scallops in a shallow glass ... 3 rolls of salmon-wrapped scallops.
Ingredients: 6 (root .. sauce .. scallops .. strips .. sugar ...)
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- 8. KUNG PAO CHICKEN OR SCALLOPS
- In a bowl, combine sherry, cornstarch, salt and pepper. Add chicken and stir to coat, then stir 1 tablespoon of the oil and let marinate for 15 ...
Ingredients: 13 (chiles .. cornstarch .. lengths .. oil .. peanuts ...)
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- 9. BAKED SCALLOPS WITH CREAM
- In large skillet, saute ... will be thick. Add scallops, 2 tablespoons cheese, ... Remove from heat, add wine. Spoon into ungreased ... pan. Brush with egg white. Sprinkle with cheese. ... to 30 minutes. 4-6 servings.
Ingredients: 13 (cheese .. flour .. milk .. rolls .. salt .. towels ...)
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- 10. BROILED OR BAKED SCALLOPS
- Melt butter. Add wine, juice from lemon, ... about 5 minutes. Arrange scallops in baking pan, sprinkle ... broil until browned (stirring constantly).
Ingredients: 10 (crumbs .. flakes .. lemon .. paprika ...)
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