|The Big Oyster: History on the Half Shell|
|by Mark Kurlansky|
Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable sto...
Results 1 - 10 of 30 for scallops on half shell
Result Page: 1
First remove scallops from shell, rinse under ... and reduce by half. Just before ... to sit shells on in order to ... stock before reducing if desired.
Saute shallots and ... are pink and scallops are opaque, about ... cream, simmer only until warm. Serve over angel hair pasta with Parmesan. Serves 2-3.
Combine shrimp, scallops and crab. In ... for 45 minutes. (To do ahead, bake 30 minutes, cool, then freeze. To serve, thaw and bake 30 minutes at 350°F.)
In a heavy ... to hold the scallops without them touching, ... each side (without shells) then remove ... minutes. Set shells on a suitable tray ... stock to come half way up each ... 4 as an entree.
Heat oven to ... medium-high heat. Add scallops, shrimp, 1/4 ... same skillet, blend half & half and ... salad and Italian bread. So creamy, so delicious!
In 10 inch ... Add shrimp and scallops, cook 2 ... combine soup and half and half; mix ... over hot cooked pasta. Grated cheese optional. Makes 4 servings.
Bring spinach and ... until tender. Add scallops and shrimp and ... spinach into pie shell. Pour cream ... center comes out clean. Yields a 9 inch quiche.
Combine flour and ... into a ball. On a lightly floured ... bottom of pastry shell, layer cheese, ... bowl combine eggs, half and half, lemon ... or 6-8 as appetizer.)
Place all ingredients in pot; cover and simmer for 45 minutes or until seafood is done. Serves 2.
Drain seafood and vegetables thoroughly on paper towels; arrange ... Combine 1/4 cup Kikkoman Tempura Sauce with 1 1/4 cups hot water. Serve in small bowls.
Result Page: 1
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