|In Praise of the Potato|
|by Lindsey Bareham|
Lindsey Bareham offers a feast of appetizers, soups, salads, lunch, side and dinner dishes, ideas of leftovers, stuffings, sauces, buns, cakes, br...
1 - 10 of 48 for scalloped sweet potato
Result Page: 1
In 5-quart saucepot, add unpeeled sweet potatoes and enough ... Gradually stir in milk; cook, stirring constantly, until sauce boils and thickens slightly.
Melt butter and ... Spread half of sweet potatoes and apples ... top of casserole. Cover. Bake at 350 degrees for 45 minutes. Uncover and brown quickly.
Boil sweet potatoes until tender. ... with butter. Repeat until dish is filled, having the top layer of apples. Bake at 350 degrees for about 50 minutes.
Cook sweet potatoes; cool and ... Sprinkle sugar and butter on each layer of apples. Add water (or orange juice). Bake at 350 degrees until apples are tender.
Alternate layers of apple and potato in greased baking ... covered and then uncovered for 20 minutes. (Even if you hate sweet potatoes, you'll love this.)
Wash and cook sweet potatoes in boiling ... Sprinkle with brown sugar and cinnamon. Dot with butter. Repeat layering. Bake at 350 degrees for 50 minutes.
Butter casserole dish, ... layer of sliced sweet potatoes, then sprinkle ... of 40 minutes so that the top will be brown. Continue baking for 20 minutes.
Spray a 9"x13" ... alternate layers of sweet potatoes and apples ... and top with crushed cereal or bread crumbs. Bake 15 to 20 minutes more until brown.
Arrange sweet potatoes, apples and ... dot with the butter. Sprinkle with nuts. Bake in 350 degree oven until apples are tender, about 45 to 60 minutes.
Pare and slice ... alternate layers of sweet potatoes and pineapple ... juice, brown sugar and add butter. Boil for 3 minutes. Pour over sweet potatoes.
Result Page: 1
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