- 1. LOW FAT SCALLOPED POTATOES
- For sauce, in a ... onion. Pour sauce over potato mixture. Sprinkle with Parmesan ... g carb., 1 g fat (7 percent of calories ... mg. chol., 217 mg. sodium.
Ingredients: 8 (cheese .. cornstarch .. milk .. onion .. potatoes ...)
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- 2. CREAMY SHELLFISH CHOWDER
- Melt butter in Dutch ... minutes, stirring occasionally. Add potato and next seven ingredients; ... stirring constantly. Add shrimp, scallops and sherry; stir well. ... per 1 1/2 cup serving).
Ingredients: 17 (carrots .. celery .. flour .. juice .. milk .. onion ...)
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- 3. SCALLOP AND CORN CHOWDER
- Saute the bacon in ... 1/2 teaspoon of bacon fat left in pan. Add onion or leek and saute over low heat, stirring until tender, ... about half of the potato and onion mixture to ... boil. Stir in the scallops; cover and continue ... bacon-pepper mixture. Approximately 4 cups.
Ingredients: 11 (bacon .. corn .. cubes .. leek .. milk .. sauce ...)
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- 4. LIGHT CHEESE SCALLOPED POTATOES
- Place potatoes and onions ... rest of onion and potato. Cover with rest ... minutes or until lightly browned.
Ingredients: 14 (cheese .. cornstarch .. crumbs .. mustard .. paprika ...)
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- 5. LIGHTER SCALLOPED POTATOES
- Preheat oven to 350 degrees. Spray 7 x 11 inch baking dish with non-stick vegetable spray. Layer 1/3 of potatoes in bottom of pan and sprinkle with 1 ...
Ingredients: 7 (flour .. milk ...)
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- 6. SCALLOPED POTATOES WITH CHEESE & BROCCOLI
- Cut potatoes into 1/4 inch slices. Steam broccoli until tender. Grease 8 inch square baking pan. Line the bottom with 1/3 of the potatoes. Top with ...
Ingredients: 10 (broccoli .. cheese .. flour .. milk .. onion .. potatoes ...)
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- 7. SCALLOPED POTATOES
- Preheat oven to 350 degrees. Spray a loaf pan or baking dish with nonstick vegetable coating. Layer 1/3 of potatoes in bottom of pan and sprinkle ...
Ingredients: 8 (flour .. milk .. salt ...)
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- 8. SCALLOP POTATOES
- Grease 2 quart casserole dish. Alternate first 3 ingredients making 3 layers. Pour milk over the top. Cover dish until bubbling. Bake at 400 degrees ...
Ingredients: 5 (flour .. milk ...)
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