- 1. BRENDA'S SEAFOOD CHOWDER
- Brown bacon in heavy 6-quart pot over medium-high ... to 6 minutes. Add cream and wine and season ... bread. Makes about 8 servings.
Ingredients: 17 (broth .. cream .. flour .. juice .. parsley .. pieces ...)
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- 2. SEAFOOD CHOWDER
- Remove stomachs, they will ... pepper. Add 1 can cream style corn. Using half of heavy cream and half of ... not boil. Do not thicken.
Ingredients: 10 (corn .. cream .. fillets .. liquor .. onion .. potatoes ...)
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- 3. BAY SCALLOP CHOWDER
- Place vegetables in large ... mushrooms in butter. Add scallops and wine and cook for one minute only. Stir in cream mixed with egg yolk. ... sprinkling of parsley and paprika.
Ingredients: 16 (cream .. cube .. leaf .. lightly .. mushrooms .. parsley ...)
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- 4. BAY SCALLOP CHOWDER
- Meanwhile, saute mushrooms in butter. Add scallops and wine and cook for only 1 minute. Stir in cream, mixed with egg ... to blender. Whirl until smooth.
Ingredients: 16 (cream .. leaf .. paprika .. parsley .. salt .. scallops ...)
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- 5. BAY SCALLOP CHOWDER
- Place vegetables in a ... mushrooms in butter. Add scallops and wine and cook for 1 minute only. Stir in cream, mixed with egg ... parsley and paprika. Serves 4.
Ingredients: 17 (cream .. leaf .. paprika .. parsley .. salt .. scallops ...)
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- 6. SCALLOP CHOWDER
- If my budget doesn't balance I substitute 1/2 pound sea scallops and 1 pound white ... clams and add the potato. Cook 15 minutes. ... minutes longer. Add scallops, cream and crackers. Simmer for ... up scallops. Enjoy. Serves 4-6.
Ingredients: 10 (crackers .. cream .. juice .. salt .. scallops ...)
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- 7. SCALLOPED POTATOES IN GARLIC & CREAM
- Peel and slice potatoes ... saucepan and add milk, cream, garlic, salt and ... degree oven for 1 hour.
Ingredients: 8 (cheese .. cream .. milk .. potatoes .. salt ...)
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- 8. GRAND SCALLOPED POTATOES
- Preheat oven to 350 ... pepper. In saucepan combine cream, mustard, garlic and ... are fork tender. 8 servings.
Ingredients: 7 (cheese .. cream .. mustard ...)
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- 9. GRATIN DAUPHINOIS (SCALLOPED POTATOES IN GARLIC AND CREAM)
- Peel, wash, dry potatoes. ... Place in large saucepan (heavy). Add milk, cream, garlic, salt and ... minutes before serving. Serves 8.
Ingredients: 8 (cheese .. cloves .. milk .. potatoes .. salt ...)
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- 10. PORK CHOPS & SCALLOPED POTATO CASSEROLE
- Preheat oven to 350 degrees. Bring the cream and garlic to a ... and bubbly. Makes 6 servings.
Ingredients: 12 (chops .. cream .. leaves .. mustard .. onion .. parsley ...)
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