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Results 1 - 10 of 21 for scallop pasta wine tomatoes.

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1. SEAFOOD SALAD WITH WATERCRESS, RED PEPPER AND FRESH HERBS
Cut large tentacles in ... high, add the white wine and bring to a boil. Add the scallops and cook for 1 ... 4 minced garlic cloves, tomato and its juice, lemon ... toss well. Makes 6 servings.
Ingredients: 20  (jar .. juice .. oil .. parsley .. pasta .. pieces ...)
2. MARYLAND SEAFOOD
In Dutch oven, melt ... Add remaining ingredients except scallops, cream and pasta shells. Bring to boil, ... Makes 6 to 8 servings.
Ingredients: 15  (celery .. cream .. flakes .. flowerets .. garlic ...)
3. SEAFOOD MARINARA
Saute onion in oil ... cook 1 minute. Add wine, cook until wine ... Remove from heat. Stir tomatoes, pasta, basil, salt, pepper ... in clams, shrimp and scallops. Cook uncovered, stirring ... 20 minutes). Serve over pasta.
Ingredients: 14  (basil .. oil .. onion .. oregano .. salt .. scallops ...)
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4. PASTA, SHRIMP, SCALLOPS WITH WINE
Saute onion in 2 ... NOT brown. Stir in wine, bouillon, basil, salt ... evaporates. Add shrimp and scallops and simmer for 5 ... not overcook. Stir in tomatoes and heat through. Toss pasta with butter; add seafood, ... and parsley. Serves 4 generously.
Ingredients: 15  (basil .. cheese .. granules .. oil .. onions .. salt ...)
5. SPAGETTINI WITH SEAFOOD SUNDRIED TOMATOES & LEMON
Cook pasta in large pot of ... high. Add shrimp and scallops and saute until shrimp ... minutes. Add clam juice, wine and pasta to skillet. ... tongs 3 minutes. Add tomatoes, parsley, basil and ... salt and pepper. Serve immediately.
Ingredients: 14  (basil .. juice .. oil .. parsley .. scallops ...)
6. SCALLOP AND SHRIMP "MINESTRONE"
In a large skillet ... the skillet with the wine over high heat, scraping ... blanched vegetables with the tomato and salt and pepper ... in it saute the scallops for 1-2 minutes on ... and the basil. Serves 4-6.
Ingredients: 18  (chives .. cognac .. leaf .. lg. .. oil .. pasta ...)
7. SCALLOPS WITH TOMATO & FETA SAUCE
Saute onion, garlic in oil until soft. Add the wine, cook for 1 minute. Stir in tomatoes with juice, 1 tablespoon ... for 5 minutes. Add scallops and cook for 4 ... or mixed in with pasta. Serves 4.
Ingredients: 12  (basil .. oil .. oregano .. pasta .. scallops ...)
8. SHRIMP AND SCALLOPS WITH PASTA
1. Heat 1 stick ... and stirring. Add plum tomato sauce and parsley, stir ... until pink, then add wine. 3. Cook pasta in chicken broth and ... prosciutto for shrimp and scallops).
Ingredients: 16  (broth .. cheese .. cream .. flour .. nutmeg .. oil ...)
9. ITALIAN PASTA SAUCE
Add liquid from artichoke ... more. Serve over cooked pasta and season with grated Parmesan if desired. Serves 4.
Ingredients: 14  (basil .. cheese .. hearts .. oil .. oregano .. salt ...)
10. PASTA WITH SHELL FISH
Put butter and olive ... bubbles. Add dry white wine, garlic cloves, rosemary, ... and add drained Italian tomatoes. Add shell fish, ... through. Serve over hot pasta such as fettucini or spaghetti. Serves 6.
Ingredients: 12  (oil .. optional .. oregano .. parsley .. pasta ...)
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