- 1. SCALLOPS LINGUINE
- Thaw frozen scallops. Cook linguine to desired doneness as ... cheese. 6 (1 cup) servings.
Ingredients: 11 (cream .. juice .. parsley .. salt .. scallops ...)
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- 2. BASIL - SCALLOP LINGUINE
- In 3 quart saucepan, ... simmer 20 minutes. Slice scallops in half. Add scallops ... about 5 minutes. Cook linguine. Drain. On platter ... mixture; sprinkle with pine nuts.
Ingredients: 12 (basil .. nuts .. oil .. parsley .. scallops .. tomatoes ...)
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- 3. SCALLOPS LINGUINE
- Thaw frozen scallops. Cook linguine. Drain and rinse ... heat. Sprinkle with Parmesan cheese.
Ingredients: 11 (cheese .. cream .. juice .. parsley .. salt .. scallops ...)
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- 4. BASIL SCALLOP LINGUINE
- In large saucepan heat ... gets too thick.) Slice scallops crosswise in half. Add ... (about 5 minutes). Cook linguine. Toss pasta with ... basil leaves and grated cheese.
Ingredients: 11 (flakes .. hearts .. leaves .. oil .. parsley .. scallops ...)
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- 5. SCALLOPS LINGUINE
- Early in the day, rinse scallops with cold water. Cut ... refrigerate several hours. Cook linguine according to package directions, ... Sprinkle with cheese and serve.
Ingredients: 11 (cheese .. cream .. juice .. parsley .. salt .. scallops ...)
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- 6. BASIL-SCALLOP LINGUINE
- In 3 quart saucepan, ... simmer 20 minutes. Slice scallops crosswise in half. Scallops ... about 5 minutes. Cook linguine as package label directs, ... servings 298 calories each serving.
Ingredients: 12 (basil .. flakes .. nuts .. oil .. scallops .. tomatoes ...)
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- 7. SCALLOPS LINGUINE
- Prepare the linguine noodles according to the ... does to prepare the scallops. Melt the butter ... heat for about one minute.
Ingredients: 8 (cheese .. garlic .. lemon .. noodles .. oregano ...)
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- 8. BROCCOLI, SCALLOPS AND LINGUINE
- Steam or microwave broccoli ... In a jar, mix scallop liquid, a little milk ... thicken slightly. Serve over linguine with grated Romano or Parmesan cheese.
Ingredients: 11 (basil .. oil .. oregano .. parsley .. size ...)
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- 9. SCALLOPS WITH LINGUINE AND BACON
- Cook bacon, drain on ... saute 2 minutes. Add scallops and saute over high ... Add bacon. Meanwhile, cook linguine according to directions. Drain and toss with the scallop mixture.
Ingredients: 8 (bacon .. oil .. onion ...)
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- 10. LINGUINE WITH BROCCOLI AND BAY SCALLOPS
- Cut broccoli in florets ... water; set aside. Cook linguine to al dente according ... keep warm while preparing scallops and broccoli. Heat remaining ... 30 minutes. Yields 4-5 servings.
Ingredients: 10 (broccoli .. cheese .. garlic .. salt .. scallops ...)
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