- 1. SAUTEED ZUCCHINI SQUASH
- Fry bacon until crisp, ... In oil, slice zucchini squash and slice onion and ... with grated cheese. Serve hot.
Ingredients: 4 (bacon .. cheese ...)
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- 2. SAUTEED BUTTERNUT SQUASH
- Peel squashes and cut them into 1/3-inch slices. Saute in the butter until ... and spoon over the squash slices. Makes 6 servings. ... from burning while sauteing food.
Ingredients: 4 (pecans .. sherry .. squashes ...)
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- 3. SAUTEED SPAGHETTI SQUASH
- Slice squash long way. Scoop out ... cold water to set. Saute in butter with pepper and pimento. Season with salt and pepper.
Ingredients: 6 (pimentos .. salt ...)
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- 4. SAUTEED SQUASH WITH CHEESE
- Wash squash. Grate on large ... stir until cheese is melted.
Ingredients: 5 (cheese .. garlic .. zucchini ...)
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- 5. SAUTEED SQUASH
- Can be all zucchini, ... 30 seconds. Add the squash, tossing to coat ... Heat through, toss and serve.
Ingredients: 8 (oil .. rounds .. salt ...)
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- 6. SAUTEED SQUASH
- Cut squash into large cubes. Place ... squash takes on a sweetness.
Ingredients: 7 (oil .. onion .. salt .. zucchini ...)
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- 7. SAUTEED SQUASH
- Cut each squash lengthwise into 6 spears. ... About 95 calories per serving.
Ingredients: 5 (oil .. sauce ...)
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- 8. SAUTEED SQUASH
- Saute onion in olive oil until transparent; add garlic and squash and herbs. Saute until tender.
Ingredients: 6 (basil .. oil .. oregano ...)
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- 9. SAUTEED SQUASH
- Coat a large non-stick ... hot. Add onion and saute 1 minute. Add squash and remaining ingredients; saute ... 27 calories per 1/2 serving.
Ingredients: 8 (granules .. salt .. spray .. zucchini ...)
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- 10. SAUTEED VEGETABLES WITH SPAGHETTI SQUASH
- Wash squash and dry. Pierce in ... or stir fry pan. Saute onion, garlic and green ... Sprinkle with cheese before serving.
Ingredients: 10 (cheese .. only .. parsley ...)
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