- 1. SHRIMP & CRAB SAUTE
- Saute shrimp and crabmeat in butter. ... and celery. Serve over rice.
Ingredients: 10 (crabmeat .. garlic .. onions .. shrimp .. soup ...)
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- 2. SHRIMP SAUTE
- Chop up bell pepper and onion real fine. Saute in butter for about 5 minutes. Add all ingredients. Cook for about 10 minutes. Serve over rice.
Ingredients: 8 (onion .. shrimp .. soup ...)
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- 3. SHRIMP SAUTE
- Melt butter, stir in dill and salt. Add the rest and saute 5 to 10 minutes. Keep warm, serve with toothpicks.
Ingredients: 8 (caps .. salt .. shrimp .. squares ...)
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- 4. SHRIMP AND MUSHROOM SAUTE POLANAISE
- Shell and devein shrimp. Remove stems from ... mushrooms and add more shrimp.
Ingredients: 9 (cream .. mushrooms .. oil .. parsley .. shrimp ...)
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- 5. SHRIMP AND SCALLOP SAUTE
- Combine first 6 ingredients; ... tender crisp. Remove. Saute shrimp and scallops 2 to ... brown rice. Makes 4 servings.
Ingredients: 13 (broccoli .. broth .. cornstarch .. mushrooms .. oil ...)
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- 6. CAJUN SHRIMP SAUTE
- Saute celery, peppers, mushrooms ... just tender. Stir in shrimp; cook additional 5 ... Serve over hot cooked rice.
Ingredients: 13 (celery .. flakes .. leaves .. mushrooms .. oil ...)
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- 7. SHRIMP AND TOMATO SAUTE
- Peel the shrimp. Cut down back ... Serves 2, nice for luncheon.
Ingredients: 11 (paprika .. rice .. salt .. sauce .. sherry .. shrimp ...)
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- 8. CAJUN SHRIMP SAUTE
- Saute celery, peppers, mushrooms ... just tender. Stir in shrimp and parsley and cook ... Serve over hot cooked rice.
Ingredients: 16 (celery .. flakes .. juice .. leaves .. oil .. okra ...)
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- 9. SHRIMP SAUTE, DELLA CASA
- Peel and devein shrimp. Lightly flour shrimp ... desired. This recipe serves one.
Ingredients: 6 (cream .. dry .. juice ...)
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- 10. CAJUN SHRIMP SAUTE
- Saute celery, peppers, mushrooms ... just tender. Stir in shrimp. Cook additional 5 ... Serve over hot cooked rice.
Ingredients: 13 (celery .. flakes .. juice .. leaves .. mushrooms ...)
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