- 1. EGGPLANT - SAUSAGE SAUTE
- Cut unpeeled eggplant into 3/4 inch cubes. ... with grated cheese. Serves 4.
Ingredients: 12 (cheese .. eggplant .. garlic .. oregano .. parsley ...)
|
- 2. EGGPLANT SAUTE
- Slice eggplant, lengthwise or crosswise, ... flavor of a juicy interior.
Ingredients: 4 (variety ...)
|
- 3. EGGPLANT CASSEROLE
- Peel eggplant and boil in water ... 350 degrees for 30 minutes.
Ingredients: 8 (bread .. eggplant ...)
|
- 4. SAUTEED SLICED EGGPLANT
- Peel and cut eggplant into slices 1/2" thick. ... on paper toweling. Serves 6.
Ingredients: 10 (cheese .. crumbs .. eggplant .. eggs .. milk .. salt ...)
|
- 5. EGGPLANT WITH LEMON, TOMATO AND GARLIC
- Slice eggplant into thin slices. Sprinkle ... tomatoes. Serve at room temperature.
Ingredients: 8 (eggplants ...)
|
- 6. EGGPLANT ALMOND ENCHILADAS
- In a large skillet ... for 5 minutes. Add eggplant (1/2 inch cubes). Mix, ... degrees, top with sour cream.
Ingredients: 11 (almonds .. cheese .. eggplant .. garlic .. onion ...)
|
- 7. STUFFED EGGPLANT
- Slice the eggplants in half lengthwise. Use ... to 40 minutes. Serves 6.
Ingredients: 14 (cheese .. eggplant .. garlic .. mushrooms .. onion ...)
|
- 8. ELEGANT EGGPLANT
- Slice eggplants in half lengthwise, and ... 35 to 40 minutes, uncovered.
Ingredients: 14 (basil .. cheese .. crumbs .. eggplants .. garlic ...)
|
- 9. STUFFED EGGPLANT
- Slice the eggplants in half lengthwise. Use ... Cover, if it seems dry.
Ingredients: 14 (cheese .. eggplants .. garlic .. mushrooms .. onion ...)
|
- 10. ROLLED STUFFED EGGPLANT
- 1. Saute garlic in ... in large bowl. Peel eggplant; cut lengthwise into ... refrigerator overnight; bake as above.
Ingredients: 14 (cheese .. crumbs .. eggs .. flour .. milk .. oil ...)
|
