|The Wines of Bordeaux|
|by Clive Coates|
Bordeaux produces some of the best and certainly the most expensive wines in the world.
Results 1 - 10 of 63 for saute mushrooms wine
Result Page: 1
Pull crabmeat apart and remove stiff membranes. Saute mushrooms in butter. If ... flour and milk, wine, mustard, tarragon, ... shrimp or crabmeat and shrimp.
In large fry pan add butter. Brown veal. Add all above ingredients to pan and cook slowly over low to medium heat until meat is tender. Season to ...
Brown chicken in ... and set aside. Saute mushrooms and onions in ... and pepper. Add wine, cover and ... (do not boil). Spoon over chicken and mushrooms.
Shell and devein shrimp. Remove stems from mushrooms. Melt butter, add oil and saute shallots for 2 ... Add parsley and wine. Let come ... and add more shrimp.
Not marinated. Dredge chicken in flour. Saute in oil, butter. ... keep warm. Add mushrooms and onions to ... in artichokes, stock, wine, lemon juice, ... or rice. Serves 4.
Saute onions in olive ... all over. Add wine, garlic, bay ... until tender. Add mushrooms for the last 10 minutes. Garnish with parsley. Good over egg noodles.
Slice 1 1/2 pounds of mushrooms 1/4 inch thick. Saute in a heavy ... parsley. When half cooked, add 1/2 cup of dry white wine, cover and cook until tender.
Pick over crabmeat ... add the shallots, mushrooms and garlic. Cook ... minutes. Add the wine, sherry and ... on sliced rounds of French bread. Serves 4.
Sprinkle chicken with ... a baking dish. Saute onions, in butter ... Add broth and wine, bring to ... 350 degrees. Saute mushrooms with remaining butter. Add to chicken just before serving.
Place each breast ... over medium heat, saute chicken in butter ... keep warm. Add mushrooms to drippings in ... Add cream and wine; stir until ... Spoon sauce over chicken.
Result Page: 1
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