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Results 1 - 10 of 113 for sausage stuffed mushrooms.

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1. SAUSAGE STUFFED MUSHROOMS
Wash and remove stems from mushrooms - save stems. Brown and drain sausage. Saute in butter ... 350 degrees for 10 minutes.
Ingredients: 6  (mayonnaise .. mushrooms .. onions .. sausage ...)
2. MUSHROOMS STUFFED WITH MUSHROOMS AND SAUSAGE
Remove mushroom stems and use them ... has cooled slightly, add sausage meat and parsley. Mix ... cheese and sprinkle over stuffed mushrooms. Dot each with ... of the moisture has evaporated.
Ingredients: 13  (above .. cheese .. crumbs .. lemon .. oil .. onion ...)
3. SAUSAGE STUFFED MUSHROOMS
Wash mushrooms, remove stems and chop. Brown sausage, stems and onions. ... 450 degrees. Bake 10 minutes.
Ingredients: 5  (mushrooms .. sausage ...)
4. SAUSAGE STUFFED MUSHROOMS
Mix: 3 tbsp. onions Salt and pepper Remove stems from mushrooms and fill cavity with sausage. Place in pan stuffed side up and steam ... broth, 3 tbsp. soy sauce.
5. SAUSAGE - STUFFED MUSHROOMS
1. Remove stems from mushrooms, chop stems, set ... over medium heat, cook sausage until well browned. With ... with sausage mixture. Place stuffed mushrooms in a 15 ... have mixture at room temperature.
Ingredients: 5  (cheese .. crumbs .. optional .. sausage ...)
6. SAUSAGE-STUFFED MUSHROOMS
Remove stems from the mushrooms. Chop stems finely; ... Combine mushroom mixture with sausage and parsley. Stuff into ... and cheese; sprinkle over stuffed mushrooms. Dot each with ... Serve hot. Yields: 12-15 servings.
Ingredients: 10  (basil .. cheese .. crumbs .. juice .. mushrooms ...)
7. SAUSAGE-STUFFED MUSHROOMS
Preheat the oven to 375 degrees. Remove the mushroom stems and mince them. ... prevent discoloration. Remove the sausage meat from the casings ... rounded shape. Arrange the stuffed mushrooms in a lightly greased ... into the parsley. 4 servings.
Ingredients: 8  (bread .. juice .. mushrooms .. parsley .. salt ...)
8. SAUSAGE - STUFFED MUSHROOMS
1. Remove sausages from casings and crumble ... 4. Pull stems off mushrooms, fill each cap ... for 5 minutes before serving.
Ingredients: 12  (flakes .. mushrooms .. necessary .. olives .. onion ...)
9. SAUSAGE STUFFED MUSHROOMS
Remove stems from mushrooms, chop stems finely; ... Combine mushroom mixture with sausage and parsley. Stuff into ... and cheese; sprinkle over stuffed mushrooms. Dot each with ... with pan juices. Serve hot.
Ingredients: 10  (basil .. cheese .. crumbs .. juice .. mushrooms ...)
10. SAUSAGE STUFFED MUSHROOMS WITH BUTTER OR WINE SAUCE
Clean mushrooms. Remove stems and ... a large bowl. Brown sausage; cool and break ... 1/4 pound butter and stuffed mushrooms in pan (can ... 3/4 hour. Baste before serving.
Ingredients: 6  (crumbs .. mushrooms .. pats .. sausage ...)
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