- 1. SAUSAGE AND RICE CASSEROLE
- Brown meats together and ... degrees in large 6-quart casserole for 2 to 2 1/2 hours. Serves 12.
Ingredients: 11 (mushrooms .. rice .. soup ...)
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- 2. SAUSAGE & RICE CASSEROLE
- Preheat oven to 350 ... put in a large casserole dish. Cover and bake ... for an additional 15 minutes.
Ingredients: 6 (celery .. onions .. rice .. sausage .. soup ...)
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- 3. SAUSAGE AND RICE CASSEROLE
- Mix all ingredients together. Pour into casserole and cook for 1 hour at 350 degrees.
Ingredients: 10 (celery .. chestnuts .. mushrooms .. onion .. optional ...)
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- 4. SAUSAGE & RICE CASSEROLE
- Fry together above ingredients. ... Bake in 3 quart casserole at 350 degrees for at least 1 hour. You want the water to be absorbed.
Ingredients: 7 (celery .. onions ...)
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- 5. SAUSAGE & RICE CASSEROLE
- Combine first four ingredients ... grated cheese, pour into casserole dish and top with ... 30 minutes. Makes 6 servings.
Ingredients: 6 (cheese .. chestnuts .. cream .. directions .. pecans ...)
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- 6. WILD RICE AND SAUSAGE CASSEROLE
- Oven: 350 degrees. Yield: ... mild or hot bulk sausage 1 (4 oz.) can ... c. almonds (optional) Put rice and consomme in casserole and bake at 350 ... beef and put aside. Brown.
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- 7. SAUSAGE & WILD RICE CASSEROLE
- Mix together. Spoon in greased 2 quart casserole. Bake at 350 degrees for 1 hour.
Ingredients: 10 (broth .. cheese .. flakes .. onion .. pieces ...)
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- 8. SAUSAGE-WILD RICE CASSEROLE
- Mix first 2 ingredients ... into greased 2 quart casserole. Bake at 350 degrees for 30 minutes. Put buttered bread crumbs on top and brown.
Ingredients: 5 (cream .. crumbs ...)
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- 9. SAUSAGE RICE CASSEROLE
- Mix and bake at 350 degrees for about 45 minutes.
Ingredients: 9 (pimento .. rice .. soup ...)
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- 10. SAUSAGE RICE CASSEROLE
- Mix these ingredients in a large bowl. Fry 1 pound sausage and drain. Put sausage in bottom of casserole dish (crumble). Pour other ... 45 minutes to 1 hour.
Ingredients: 6 (celery .. rice .. soup ...)
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