- 1. HASH BROWNS BREAKFAST CASSEROLE
- Place croutons in 9 ... 1 1/2 cups of cheese and the sausage. Cover with mixture ... Refrigerate overnight. Mix mushroom soup with milk and pour ... 325 degrees for 1 hour.
Ingredients: 9 (croutons .. milk .. mustard .. soup ...)
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- 2. BREAKFAST CASSEROLE
- Mix above; bake in 9x13-inch pan for 30-40 minutes in 350 degree oven.
Ingredients: 8 (potatoes .. sausage .. soup ...)
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- 3. BREAKFAST CASSEROLE
- Mix everything together and ... crumbs and grated Cheddar cheese. Bake 30 to ... for delayed serving. Serves 8.
Ingredients: 5 (cheese .. milk .. peel .. soup ...)
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- 4. CHICKEN SURPRISE
- Combine soup, milk, onion, green ... casserole. Add half the sausage. Cover with half ... Remove cover. Sprinkle with cheese and bake, uncovered, 15 ... potatoes are tender. Serves: 4.
Ingredients: 9 (cheese .. milk .. onion .. potatoes .. salt .. sausage ...)
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- 5. BREAKFAST CASSEROLE
- Cut sausage, brown and drain. Combine soup, milk, onion, green ... 15 minutes. Sprinkle with cheese then bake uncovered for 10 minutes.
Ingredients: 11 (cheese .. milk .. onion .. pieces .. pimento .. salt ...)
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- 6. DELICIOUS COMPANY CASSEROLE
- Mix together.
Ingredients: 9 (cheddar .. onions .. peas .. potatoes .. salt .. sausage ...)
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- 7. BREAKFAST CASSEROLE
- Brown sausage and drain. Mix all ingredients together. Pour into 9 x 13 inch dish. Sprinkle with bread crumbs and Mozzarella.
Ingredients: 8 (crumbs .. milk .. mozzarella .. potatoes .. sausage ...)
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- 8. DUTCH GOOSE
- In a 1 1/2 ... cabbage. Put slices of sausage on top of potatoes. Pour mushroom soup over this, then pour ... cabbage are tender. If cheese is used, put it ... 5 minutes before finishing baking.
Ingredients: 7 (soup ...)
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- 9. BRUNCH FOR A BUNCH CASSEROLE
- Grease a 9 x ... evenly on top. Combine soup, mayonnaise, cheese and lemon juice. Spoon ... little extra time for cooking.
Ingredients: 11 (celery .. cheese .. crumbs .. ham .. juice .. mayonnaise ...)
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- 10. HASH BROWN CASSEROLE
- Grease 9 x 13 inch pan. Bake at 325 degrees for 1 1/2 hours, unfrozen or 2 hours if frozen.
Ingredients: 9 (browns .. cheese .. cream .. milk .. soup ...)
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