1 - 10 of 1,110 for sausage peppers potatoes
Preheat oven to 350 degrees. Combine potatoes, sausage, peppers and onions in ... Bake until potatoes are tender, stirring occasionally, about 50 minutes.
Step 1: Brown sausage on all sides ... green and red peppers, potatoes, water and ... low, cover, cook for 10 to 20 minutes on until potatoes are tender.
Brown sausage in large skillet over high heat. Add sliced potatoes cut in half. ... onion. Add green peppers, sliced 1 ... with sub rolls or garlic bread.
In 12-inch skillet, ... heat and brown sausage. Remove sausage; ... Reserve drippings. Add peppers and cook, stirring ... 2 minutes. Add potatoes and onion soup ... and potatoes are tender.
In large skillet, brown sausage on all sides. ... low heat and heat 15 to 20 minutes until potatoes are fork tender. Serves 4. 680 calories per serving.
In large skillet, brown sausage on all sides. ... remaining ingredients. Cover and simmer over low heat about 15-20 minutes or until potatoes are fork tender.
In large skillet, brown sausage, all sides. ... ingredients. Cover and cook over low heat about 15 to 20 minutes until potatoes are fork tender. Serves 4.
1. In very ... Dutch oven, brown sausages over moderate heat, ... to low heat for about 20 minutes, stirring occasionally until potatoes are fork tender.
Spray skillet with Pam, add to skillet sausage topped with peppers and onions, cover ... protein, 1 cup vegetable, 3 tablespoons sauce, 1 starch, 1 cup salad.
Preheat oven to ... and shake until potatoes are evenly coated. ... discard bag. Lay sausages on top. Bake, ... Garnish if desired with chopped parsley.
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