|Complete Mince Cook Book|
|by Bridget Jones|
Mince is one of the most widely-used ingredients in modern cooking, but all too often its true value and versatility is not recognized.
Tip: Try pasta white sauce for more results.
1 - 10 of 17 for sausage pasta white sauce
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Cook sausage in large skillet ... and simmer until sauce thickens slightly, about ... pour sauce over pasta; add Parmesan ... Parmesan cheese. Serves 6.
Saute the onions, peppers and sausage in butter. Add ... of the spicy sauce and simmer until well ... with the cheese and serve with tossed green salad.
Cook as you ... using the BBQ pork and sausage as a substitute for ground beef. I haven't tried this with pineapples added to the mix, but I bet it's great.
Saute bacon and sausage in large stock ... stock and tomato sauce, simmer about ... hour longer. Boil pasta about 5 minutes, ... served it thick like a stew.
In large pot ... and garlic. Add sausage, celery, carrots, ... minutes. Add spaghetti sauce, pasta and burgundy. Simmer ... sprinkle on soup) and Italian bread.
In large skillet, ... quart pot cook pasta according to directions ... wine with meat sauce. Layer bottom ... minutes. Remove and serve. Makes 8-10 servings.
In saucepan, sauté ... Bring to boil; simmer uncovered for 5 minutes. Stir in the sausage and tomato paste; heat through. Serve over pasta. Serves 2.
Finely chop onion. ... Remove skins from sausage and break meat ... in awhile. Cook pasta until done, drain ... dish. Pour over sauce and toss well. Serve with Parmesan cheese.
In large skillet, melt butter. Stir in sausage and fry until ... 3-4 minutes. Place pasta in heated serving ... it can never fail to please. 6 servings.
In a large ... butter. Stir in sausage and fry until ... 4 minutes. Place pasta in heated serving ... pasta. Sprinkle with remaining 1 tablespoon parsley.
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