|by Alan Hooker|
Vegetarian Gourmet Cookery is a collection of recipes from the famous Ranch House restaurant in Ojai, California.
Results 1 - 7 of 7 for sausage cacciatore
Remove 1/2 pound hot Italian sausage from casing; crumble ... sliced. Cook 5 minutes more. Stir in marinara sauce and bring to a boil. Toss with spaghetti.
Slice and brown sausages, drain if ... spices. Cover and simmer 25 minutes stirring regularly or until everything is tender. Serve with French bread or rolls.
Cook chicken and sausage (cut in 1" ... mushrooms, simmer for about 20 minutes. When ready to serve, re-heat for about 15 to 20 minutes. Serve with pasta or rice.
Add oil to skillet and brown sausages. Remove from ... onion soup. Add Romano cheese. Return sausages to pan. Simmer for 1 hour. I use an electric skillet.
Cut sausage diagonally into 4 ... minutes. Add sausage, oregano, salt, pepper, bay leaf and tomatoes. Cover and simmer 45 minutes. Serve over rice or shells.
Wipe chicken with ... brown. Prick Italian sausages all over; grill, ... pierced with a fork. Spoon into heated platter. Top with sauteed peppers. Serves 8.
Cook tomatoes down ... olive oil. Shape sausage into balls and ... add other ingredients, cover and cook 30-45 minutes over medium heat. Serve with rice.
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