Tip: Try breakfast strata for more results.

Results 1 - 10 of 25 for sausage breakfast strata

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Spread with butter. ... inch casserole. Crumble sausage into skillet. Cook ... room temperature. Bake strata, uncovered, until ... cutting. Makes 8-12 servings.

Spread bread with ... inch casserole. Crumble sausage into skillet. Cook ... 350 degrees. Bake strata, uncovered, until ... into squares. 8-12 servings.

Spread bread slices ... casserole. Sprinkle browned sausage over bread, then ... least 15 minutes. Bake uncovered until set, about 45 minutes. Serve warm.

Spread bread with ... glass dish. Crumble sausage in skillet, cook ... the night before. Cover with Saran Wrap. Let stand room temperature before serving.

Fry sausage and bacon and ... Worcestershire, salt, mustard and milk. Pour over casserole and refrigerate overnight. Bake uncovered at 325 degrees for 1 hour.

Brown and drain sausage. In large ... for 60-70 minutes in large pan, 50-55 minutes in 2 small pans. Serves 10-12. Can easily be cut in half to serve 5-6.

Layer all of this 3 times in greased 9 x 13 inch pan, with a final layer of cheese. Beat these 3 together and pour over casserole. Cover and ...

Break bread into ... of ham (or sausage), green pepper ... refrigerate overnight. Bake uncovered at 350 degrees until knife inserted in the middle comes out clean.

In a large skillet, brown sausage; then drain ... degrees. Bake 60 to 70 minutes or until knife, inserted near center, comes out clean. Refrigerate leftovers.

Saute sausage and bacon until ... the salt, dry mustard, and the milk. Pour over the casserole and refrigerate overnight. Bake for 1 hour at 325 degrees.

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