Results 1 - 10 of 327 for sausage-egg bake
In a medium ... the cheese. Combine eggs, milk, salt ... The next morning, bake in a preheated ... of the pan instead of the day old bread. Omit the sage.
Tear up bread ... cheese. Beat together eggs, milk, salt, ... Pour over mixture in dish. Bake at 350°F for 35 to 40 minutes. May be prepared night before.
Grease a 13 ... place on cheese. Beat the eggs; add mustard, milk and pour over above layers. Add mushrooms if desired. Bake 1 1/2 hours at 350 degrees.
Trim 10-12 pieces ... bread. Beat 6 eggs, 3 1/2 ... in the refrigerator. Bake 1 hour at ... 10 minutes of baking. Let stand 10-15 minutes before cutting.
Cook Sausage, Mix soup, Beaten eggs, pepper. Add cheese on top and bake uncovered 40 minutes at 375°F.
Cube 8 slices ... cheese. Beat four eggs, milk, mustard ... and 1/2 cup milk. Pour over mixture. Bake at 350 degrees (325 degrees for glass) for 1 hour.
Brown sausage in ... and drain. Mix eggs, milk, salt ... greased. Refrigerate overnight. Bake 45 minutes at ... before serving. Yield: 8 to 10 servings.
Cook sausage and ... Add sausage. Beat eggs, salt and ... 350 degrees for 30 to 35 minutes remove from refrigerator and let stand for 15 minutes. Serves 8.
Place the 4 ... cheese. Beat 6 eggs, milk, dry ... together. Pour mixture over bread, cheese and sausage. Bake at 350 degrees for 35-40 minutes. Serves 10.
Prepare pastry. Roll ... sliced sausage over crust. Sprinkle with cheeses. Combine eggs, milk and seasonings. Pour over cheese and sausage. Bake 25 minutes.
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