|The Great Potato Book|
|by Thomas Hughes|
Discusses many aspects of the nutritious, delicious, versatile potato--its history, usefulness, and folklore, with games, jokes, and rhymes.
Results 1 - 10 of 46 for sausage-egg-potato-casserole
Result Page: 1
Brown sausage in ... top. Mix the eggs and sour cream ... with salsa. May substitute ham. May substitute Tater Tots or frozen hash browns for baked potato.
Preheat oven to ... crumble. Cool. Beat eggs, add milk, ... Put into the potato crust that has ... refrigerator overnight. Bake for 45 minutes at 350 degrees.
Combine soup, milk, eggs and cheese. Mix ... crumbs and cheese on top. Bake at 350 degrees for 30 to 40 minutes. Make night before, and bake in morning.
Melt butter; gradually add eggs and milk to ... or quiche dish. Bake at 350 degrees for 20 minutes. Top with remainder of onions. Bake 5 minutes longer.
Fry hash browns ... layers of meat, eggs, and cheese. ... Bake at 375 degrees for 30 to 40 minutes. Sprinkle remaining cheese after removing it from oven.
Cut sausage into ... medium bowl beat eggs, milk, baking ... the Parmesan cheese over the top and bake an additional 10 minutes. Yield: 4 to 6 servings.
Brown sausage in ... set aside. Add egg and onion to ... Stir well. Spread potato mixture over sauerkraut; ... 350 degree oven, uncovered for 25 minutes.
Pour spaghetti sauce ... degrees uncovered. Place egg, mashed potatoes, ... tablespoonsful onto sauce mix. Bake 15-30 minutes until potatoes are crispy on top.
Grease 9 x ... over cheese. Beat eggs, add milk, ... with foil. Bake at 350 degrees for 1 1/2 hours. Small portion: Cut recipe in half - use smaller pan.
Brown sausage with onion, then drain. Butter 9"x13" casserole pan. Layer in potatoes (sprinkle with a little extra salt), sausage, and cheese. ...
Result Page: 1
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