|Red Hot Chili Pepper Cookbook|
|by Jenni Fleetwood|
In this vibrant new cookbook, there are over 140 sizzling recipes designed to titillate your palate.
Results 1 - 10 of 188 for sauerkraut soup
Wash sauerkraut and drain. Use ... add Polish sausage. Cook for 10 minutes until slightly browned. Add to soup and simmer another 5 minutes before serving.
Combine hamburger, egg, ... combine the broth, sauerkraut, tomatoes, soup mix, carrots, celery ... longer until vegetables are done. Makes about 2 1/1 quarts.
Sprinkle each bowl of soup with crumbled crisp-cooked ... Add mushroom soup, sauerkraut, undrained mushrooms, ... Cook for 10-12 hours. Makes 2 servings.
Mix meatballs and ... In kettle put sauerkraut, tomatoes, carrots, ... cookers, set on medium setting, cook 6 hours. Add meatballs halfway through cooking time.
In 3 1/2 to 4-quart electric slow cooker stir together all ingredients. Cover and cook on low heat setting for 10-12 hours or until vegetables are ...
In a 3 1/2 to 4 quart electric slow cooker stir together all ingredients. Cover and cook on low heat setting for 10 to 12 hours or until vegetables ...
Simmer first 3 ingredients for 20 minutes. Add remaining 5 ingredients. Simmer for 1 1/2 to 2 hours. Bring to a boil and add the cornstarch.
In 3 1/4 to 4 quart slow cooker stir all ingredients together. Cover and cook on low for 10 to 12 hours.
Mix together ground chuck, egg, bread crumbs, salt. Make tiny meatballs. Brown and set aside. Cook remaining ingredients about 30 minutes; add ...
In a bowl, ... a kettle, put sauerkraut, tomatoes, carrots, ... cooker. Set on medium setting; cook 6 hours. Add meatballs half way through cooking time.
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