- 1. SOUR BALLS
- Brown or fry sausage. Drain well. Take cream cheese and mix well with sausage. Mix sauerkraut with this mixture. Chill. Roll into little balls. Beat egg and ... balls as brown as desired.
Ingredients: 6 (cheese .. egg .. onions .. sausage ...)
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- 2. SAUERKRAUT BALLS
- Cook sausage and drain, ... sausage and drain. Drain sauerkraut and add bread crumbs. Combine garlic powder, cream cheese, mustard and pepper ... Shape into 3/4 inch balls, coat in flour. ... be made ahead of time.
Ingredients: 12 (flour .. milk .. mustard .. onions .. sausage .. thyme ...)
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- 3. KRAUT BALLS
- In a skillet, cook ... 2 tablespoons bread crumbs, cream cheese, parsley, mustard, garlic ... Shape mixture into small balls. Beat egg and ... 375 degrees for 15 minutes.
Ingredients: 13 (cheese .. crumbs .. egg .. flour .. milk .. mustard ...)
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- 4. KRAUT BALLS
- In skillet, cook sausage ... 2 tablespoons bread crumbs, cream cheese, parsley, mustard, garlic salt and pepper. Shape into small balls. Beat egg and ... 20 minutes. Makes 3 dozen.
Ingredients: 13 (cheese .. crumbs .. egg .. flour .. milk .. mustard ...)
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- 5. REUBEN BALLS
- Mix together and roll into balls; chill.
Ingredients: 3 (cheese ...)
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- 6. SAUSAGE BALLS
- Cook meat and onion ... cooked stirring occasionally. Add sauerkraut and crumbs. Mix. Combine cheese, mustard, salt, parsley ... Shape into 1 inch balls. Put flour in ... heat through at serving time.
Ingredients: 14 (cheese .. crumbs .. eggs .. flour .. milk .. mustard ...)
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- 7. RUBIN APPETIZERS (SAUERKRAUT BALLS)
- Combine and roll into balls. Then roll balls ... again. Deep fry until brown.
Ingredients: 5 (beef .. crumbs .. onions ...)
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- 8. SAUERKRAUT BALLS
- Mix all ingredients. Refrigerate ... Roll into one inch balls, dip in egg ... oven until ready to serve.
Ingredients: 9 (crumbs .. eggs .. mustard .. soft ...)
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- 9. SAUERKRAUT BALLS
- Mix well. Chill overnight. Form small balls, dip into beaten ... minutes. 3 to 4 dozen.
Ingredients: 7 (flour .. onion ...)
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- 10. SAUERKRAUT BALLS
- Combine ingredients; mix well. Shape into small balls. Roll in flour, ... frozen. Deep fry until brown.
Ingredients: 6 (beef .. cheese .. crumbs .. onion .. sweetmilk ...)
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