|Candy: The Sweet History|
|by Beth Kimmerle|
Relive the gooey glory years of candy in this retrospective of the confection industry.
Results 1 - 10 of 41 for saucy pork chops
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Mix all ingredients, except pork chops. Spread mixture ... pork chops. Cover and cook slowly for 45 minutes at 350 degrees. Serve with rice or potatoes.
Brown pork chops on both sides, ... remaining ingredients; pour over chops. Cover, simmer 30 to 40 minutes or until chops are done. Makes 4 to 6 servings.
Brown pork chops in shortening. Season. ... covered for 1 hour at 350 degrees. Serve rice or noodles with extra gravy, applesauce, and vegetable. Serves 4.
Brown chops in hot fat. ... until smooth. Place one slice onion on each pork chop and pour sauce over all. Bake at 350 degrees for 45 minutes. Serves 6.
Brown pork chops and drain. Put in baking dish. Put onions over. Mix other ingredients and pour over chops. Bake at 350 degrees for 45 minutes until done.
Brown pork chops in oil about ... and ketchup. Pour over chops in baking dish. Bake at 350 degrees for 50 minutes. Serve with rice. Yield: 4 to 6 servings.
In 10 inch ... medium heat, cook pork chops until browned on both sides. Stir in Prego sauce. Reduce heat to low. Cover simmer 15 minutes or until done.
Brown pork chops in drippings in ... liquid for gravy. Add spiced apple rings. Continue cooking for one minute. Serve gravy over chops. Makes 6 servings.
Brown pork chops in hot shortening ... Combine remaining ingredients and pour over pork chops. Bake at 350 degrees for 45 to 60 minutes or until tender.
In skillet brown chops on both sides ... chops. Cover, simmer 45 to 60 minutes or until done. Remove chops to platter. Spoon sauce over pork chops. Serves 6.
Result Page: 1
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