|The Turkey: An American Story|
|by Andrew F. Smith|
Fondly remembered as the centerpiece of family Thanksgiving reunions, the turkey is a cultural symbol as well as a multi-billion dollar industry.
1 - 10 of 164 for sauces for turkey
Wash cranberries well. ... may be substituted for sugar; use a ... make cranberry orange sauce. This is a whole berry sauce; not a jelled cranberry sauce.
Brush goose with ... 375°F degree oven for 20 minutes; reduce ... down the center. Garnish with parsley. Serve accompanied by extra sauce for the table.
For sauce; In a ... cook chicken or turkey and garlic until ... cheese. Serve with a salad and an Italian loaf of bread rubbed with garlic and toasted.
In a 3-1/2 ... red pepper. Place turkey, meaty sides ... cook on low for 10-12 hours, or ... liquid. Serve either along side noodles or on top of noodles.
For Turkey Mole Sauce, blend ... until tender. Drain in colander. Serve pasta with Turkey Mole Sauce. Garnish with parsley, as desired. Makes 8 servings.
This is an ... in boiling water for 1 minute, then ... required. Stir often until done. Serve as an accompaniment to Thanksgiving or Christmas turkeys.
Place potatoes in ... slow cooker. Place turkey on potatoes. In ... cook on low for 6-7 hours, or ... noodles and green beans. Or a large, simple salad.
Place potatoes in ... slow cooker. Place turkey on potatoes. In ... cook on low-setting for 6-7 hours, or ... 3-1/2 hrs. This is just plain old AWESOME!
Heat oven to ... bowl, combine all turkey loaf ingredients except ... 350 degrees F. for 50 to 60 ... Spoon over loaf or serve separately. 6 to 8 servings.
Preheat oven to ... 8 triangles. Fold turkey slices in half; ... cookie sheet. Bake for 10 to 15 ... brown. Heat cranberry sauce and serve over hot crescents.
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