- 1. SWEET AND SOUR PORK
- In a saucepan, combine ... ginger. Continue stirring until sauce has thickened, two to ... combine. Serve over Chinese noodles.
Ingredients: 14 (catsup .. cubes .. juice .. oil .. snow .. spread ...)
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- 2. SOUTH AMERICAN CHEESE SAUCE
- In a heavy skillet, ... 1/2 cups. A wonderful sauce to pour over asparagus, ... jalapeno for an extra kick!
Ingredients: 10 (cheese .. cream .. oil ...)
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- 3. RAISIN SOUR CREAM PIE
- Sift together flour and ... In a small covered sauce pan, cook raisins with ... room temperature with whipped cream.
Ingredients: 14 (cinnamon .. cream .. crisco .. flour .. raisins ...)
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- 4. PORK GOULASH
- This traditional Hungarian dish ... not quite tender. To thicken, stir in Wondra ... meat is tender. The sauce should have a consistency ... steamed rice. About 6 servings.
Ingredients: 11 (broth .. cream .. drippings .. flour .. oil .. paprika ...)
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- 5. SWEET AND SOUR MEATBALLS
- Shape ground beef into ... to a boil and thickens. Add meatballs and simmer for 15 minutes. Season to taste and serve.
Ingredients: 17 (beef .. bouillon .. chunks .. cointreau .. cornstarch ...)
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- 6. ORANGE ANGEL FOOD TORTE (SAUCE)
- For sauce: Combine sugar and ... Top with vanilla ice cream.
Ingredients: 11 (cake .. cornstarch .. juice .. orange .. salt .. sugar ...)
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- 7. CHICKEN WITH WHITE SAUCE
- Dry the chicken thoroughly ... whisk. Simmer until the sauce is smooth, thickened, and ... green peas or asparagus tips.
Ingredients: 11 (broth .. cream .. flour .. pieces .. sherry .. tarragon ...)
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- 8. 57 SAUCE CLONE
- Purée raisins, anchovies, garlic ... medium large saucier or sauce pan. Bring to a ... minutes in a pressure canner.
Ingredients: 18 (anchovies .. mustard .. oil .. raisins .. salt ...)
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- 9. CREAMED CHICKEN FOR POPOVERS
- Repackage those leftovers in ... with a creamy white sauce with colorful vegetables. It's ... low heat until mixture thickens. Using a sharp ... reduce salt to 1/8 teaspoon.
Ingredients: 13 (popovers .. beef .. cream .. flour .. pimientos ...)
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- 10. LEMON SAUCE
- Using a zester, a ... a clear consistency and sauce thickens. Remove from heat. ... lemon zest, juice, and butter.
Ingredients: 7 (cornstarch .. lemon .. salt .. sugar .. yolks ...)
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