- 1. HOT TAMALE SAUCE (OR DIP)
- Simmer together about 20 minutes.
Ingredients: 7 (cloves .. oil .. salt .. sugar .. vinegar ...)
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- 2. SANTA'S HOT TAMALES
- Put meat in a ... Puree onions and tomato sauce in blender and pour ... Keep one corner dry for easier handling. Take a ... seam side down. Cover tamales with sauce. Cover roaster, ... water to keep tamales covered.
Ingredients: 19 (chili .. cubes .. meal .. meat .. onions .. regular ...)
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- 3. TAMALE PIE
- In a small bowl, ... tomatoes, cheese and picante sauce with ground beef mixture ... and bake at 400°F for 45 minutes. Garnish with Sour Cream.
Ingredients: 10 (beef .. cheese .. corn .. onion .. sauce .. tomatoes ...)
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- 4. TAMALES
- Combine these ingredients in ... and save the broth for later use. Shred the ... the meat and the sauce on low heat. Meanwhile, ... stove to fill the tamales. Using your hands, ... best result is to resteam.
Ingredients: 18 (broth .. butt .. pot .. quarters .. salt ...)
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- 5. HOT TAMALES FOR A CROWD
- Put onions, 1/2 cup water and tomato sauce in blender - puree. Put all ingredients, except for cornmeal in a roast ... so stiff.) Put all tamales in a roasting pan; ... from unfolding. Makes about 150.
Ingredients: 14 (cornmeal .. onions .. salt .. sauce .. them ...)
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- 6. TAMALE PIE CASSEROLE
- Brown hamburger and onion. Add tomatoes, sauce, corn, olives, green pepper and seasonings and cook for about 20 minutes. Pour ... 45 minutes to 1 hour.
Ingredients: 17 (cheese .. corn .. cornmeal .. milk .. olives .. onion ...)
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- 7. MEAT LOVERS MEXICAN DIP
- Brown meat in skillet with onions or onion powder. Drain. Add all other ingredients except cheese. Slice cheese and slowly drop into mixture, ...
Ingredients: 7 (beef .. cheese .. chili .. sauce .. tamales ...)
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- 8. MEXICAN CASSEROLE
- Saute onion in butter until done. Add tomato sauce, drained corn, and chili powder. Simmer for 5 minutes. Pour into ... the Cheddar cheese. Remove tamales from can, remove the ... degree oven for 20 minutes.
Ingredients: 7 (cheese .. corn .. onion .. sauce .. tamales ...)
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- 9. MEXICAN CASSEROLE
- Preheat oven to 400 ... beans. Lay in the tamales (as many as desired). Add taco sauce or salsa to suit ... evenly over casserole. Bake for 30 minutes or until ... Microwave well as a leftover.
Ingredients: 6 (beans .. rice .. soup .. tamales ...)
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- 10. MEXICAN CASSEROLE
- Use large baking dish. Make in layers: Chili with beans Tamales sliced lengthwise Grated cheddar ... sliced onions Spread enchilada sauce over all. Repeat layers. Bake at 350 degrees for 1 hour. Serve over ... and sauce if you like.
Ingredients: 8 (beans .. cheese .. fritos .. lettuce .. onion .. sauce ...)
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