- 1. BRITTLES
- Heat butter and sugar to boiling. Boil 5 minutes. Line 8 x 11 inch jelly roll pan with foil. Place crackers in a single layer on the pan. Pour butter ...
Ingredients: 5 (chips .. crackers .. pecans .. sugar ...)
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- 2. CHOCOLATE BRITTLE
- Set oven at 400 ... with 1 layer of saltine crackers, whole. Boil butter ... you make this and adjust.
Ingredients: 4 (chips .. saltines .. sugar ...)
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- 3. CRACKER BRITTLE
- Grease 9x13 pan. Line with Saltines. Boil butter and ... or more hours. Break apart.
Ingredients: 4 (chips .. crackers .. sugar ...)
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- 4. MAGIC TOFFEE BRITTLE
- Place layer of crackers ... Sprinkle chocolate chips over saltines, when melted, spread chocolate and top with nuts. Cool and cut into bars.
Ingredients: 5 (chips .. crackers .. nuts .. sugar ...)
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- 5. MAGIC TOFFEE BRITTLE
- Place layer of crackers ... Sprinkle chocolate chips over saltines; when melted, spread ... into bars. Makes 48 pieces.
Ingredients: 5 (chips .. crackers .. nuts .. sugar ...)
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- 6. BRITTLE COOKIES
- Place a layer of saltine crackers on an 11"x16"x1" ... on top. Cut into bars.
Ingredients: 5 (chips .. crackers .. nuts .. sugar ...)
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- 7. BRITTLE COOKIES
- Place a layer of foil in an 11"x16"x1" jelly roll pan. Place crackers on top of foil. In a saucepan, combine butter and brown sugar and bring to a ...
Ingredients: 4 (chips .. crackers .. sugar ...)
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