|a.77 Cooking with Dried Beans|
|by Sara Pitzer|
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country livi...
Results 1 - 10 of 272 for salt pork green beans
Wash and pick over beans carefully, removing any ... 116mcg folate, 147.4mg phosphorus, 210.9IU Vitamin A, less than 1mcg Vitamin B12, 55.5mg Vitamin C.
1899 Green Beans...as eaten back ... dry. **When buying pork fat, see the ... tablespoons of table salt, set aside. ... the microwave wonderfully! Enjoy!
Cook navy beans until tender according ... add the seasoned salt, tomato sauce, ... taste most like pork and beans that ... are no chunks of pork in them.
Place beans in enough water ... 1/4 pieces. Cut salt pork into 1 inch ... soft (about 20 minutes). Stir in parsley. Serve beans over rice. Serves 6 to 8.
Brown bacon until crisp. Remove bacon and brown onions in the bacon grease. Add bacon, salt, sugar and all beans. Heat thoroughly.
Fry bacon. Remove ... brown sugar and salt; stir until ... all of the beans except pork and beans. Add ... to onion mixture and simmer for about 1 hour.
Bring beans to a boil ... The ham bone, salt pork, or ham ... this time. Add green onions and parsley. ... beans, continue to add boiling water. Serves 8.
Pick over and rinse beans; add water. ... beans, onions, garlic, green pepper, celery, carrots, ... Serve with crusty roll, bread, sour bread or rye bread.
Brown ground beef; drain. Add onions, green onions, bell pepper, ... baking dish, add beans; mix well. ... sugar. Bake at 350 degrees for 20 to 30 minutes.
In large pot, brown salt pork in olive oil. Add green pepper, onion, garlic. ... pepper, vinegar, and beans, including liquid. ... or both. Serves 3 or 4.
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