|James McNair's Beef Cookbook|
|by James McNair|
James McNair presents tried and true methods for choosing, preparing and cooking all cuts of beef, including the new leaner beef.
1 - 10 of 44 for salsa ground beef cheese
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In large saute ... minutes; stir in salsa. Set aside. ... tortillas, spread with cheese sauce, the meat ... sour cream and guacamole, if you like. Enjoy!
Trim fat from ... steak mixture onto warm tortillas. Top with cheese, guacamole, sour cream, and salsa, if desired. Roll up tortillas. Makes 6 servings.
Cook beef in 10-inch skillet ... seasoning mix, water, salsa and corn. Heat ... fork. Sprinkle with cheese. Cover and ... lettuce. Serve with sour cream.
Brown ground beef with onion in ... pan combine Velveeta cheese, Cheez Whiz ... taco sauce and salsa. Cook until ... Serve with corn chips or tortilla chips.
Bake potatoes in ... While baking, brown ground beef or turkey until ... in 2 cups salsa. Cut potatoes ... with sour cream, cheese and chopped tomato, ... Serve with additional salsa.
In a wide frying pan, crumble in ground beef and add onion. ... tortillas; cover with cheese. (Cover and ... and green chile salsa over each serving. ... 4 to 6 servings).
Sauté ground beef. Place pieces ... tomato sauce, water, salsa and 1/2 cup shredded cheese. Bake at ... with remaining 1/2 cup of shredded cheese.
In a large ... medium heat, brown ground beef, onion and ... drain. Stir in salsa, taco seasoning ... corn, olives, Cheddar cheese and green chilies. ... and salad. Serves 6.
Combine beans, cumin, ... and Monterey Jack cheese in top of ... Crumble sausage and beef into large skillet. ... cans of the salsa, bring to ... use hot Italian sausage.
Drain salsa and reserve liquid. In a skillet brown ground beef; drain fat. ... salsa, lettuce and cheese. Fold nearest ... fashion and roll. Makes 10 burritos.
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