- 1. BAKED SALMON IN WHITE WINE SAUCE
- Preheat oven to 350 ... until transparent. Add the wine, bouquet garni, salt ... with cooking liquid. Drain salmon, keep warm and ... flour to make a white roux. Gradually stir in ... minutes to reduce. Pour sauce into a bowl, set ... and serve sauce. Serves 6.
Ingredients: 11 (cream .. flour .. garni .. lbs. .. yolks ...)
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- 2. BROILED SALMON WITH WHITE WINE DILL SAUCE
- Place salmon steaks on greased broiler ... 1/2 tablespoons chopped fresh dill.
Ingredients: 13 (broth .. cream .. flour .. garlic .. juice .. salt ...)
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- 3. SALMON WITH JENNIVINE'S PEACH CHUTNEY AND WHITE WINE SAUCE
- Sprinkle some salt and ... done. To make the sauce: Reduce the white wine and shallots until syrup ... plate and place the salmon filet on top of ... tablespoon of Jennivine's Peach Chutney.
Ingredients: 8 (chutney .. cream .. filets .. shallots ...)
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- 4. SALMON WITH PEACH CHUTNEY AND WHITE WINE SAUCE
- Sprinkle some salt and ... until done. To make sauce: Reduce the white wine and shallots until syrup ... until it thickens. Adjust seasoning.
Ingredients: 9 (chutney .. cream .. filet .. shallots ...)
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- 5. GINGER-GLAZED SALMON STEAK
- Preheat oven to 450°F. ... skillet until smoking. Season salmon with salt. Sear first ... basil leaves. Makes 4 servings.
Ingredients: 16 (asparagus .. cilantro .. garlic .. oil .. only ...)
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- 6. GRILLED MARINATED SALMON
- Place salmon in marinade at least ... melted butter and lemon juice.
Ingredients: 7 (oil .. paprika .. sauce .. steaks ...)
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- 7. POACHED SALMON - MICROWAVE
- In a large microwaveable dish in which the salmon will fit in one layer, place water, wine, peppercorns, lemon, bay ... Let stand 5 minutes. SAUCE: Combine sour cream, ... and pepper. Serve with salmon.
Ingredients: 12 (cream .. juice .. leaf .. onion .. parsley .. peppercorns ...)
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- 8. SALMON WELLINGTON
- Make flaky pastry: In ... with remaining dough. Place salmon fillets on a greased ... 8 hours. Make light white wine sauce: Place wine, vinegar ... pass remaining sauce. Serves 8.
Ingredients: 18 (flour .. glaze .. onion .. parsley .. salt .. temperature ...)
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- 9. TERIYAKI SCALLOP AND SALMON ROLLS
- Arrange salmon slices and scallops in a shallow glass bowl. Combine sauce ingredients and marinate fish ... 3 rolls of salmon-wrapped scallops.
Ingredients: 6 (root .. sauce .. scallops .. strips .. sugar ...)
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- 10. SALMON MARINADE
- For 1 1/2 pounds of salmon, mix together and marinate overnight:
Ingredients: 5 (juice .. sauce .. sugar ...)
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