1 - 10 of 185 for salmon white sauce
Preheat oven to ... cooking liquid. Drain salmon, keep warm ... to make a white roux. Gradually stir ... to reduce. Pour sauce into a bowl, ... serve sauce. Serves 6.
Place salmon steaks on greased ... salmon steaks. Yield: 8 servings. 2 teaspoons dried dill weed can be substituted for 1 1/2 tablespoons chopped fresh dill.
Sprinkle some salt ... To make the sauce: Reduce the white wine and shallots ... and place the salmon filet on top ... tablespoon of Jennivine's Peach Chutney.
Cook: Drain and ... can of RED salmon and remove bones ... add 1 cup milk and stir with whisk. Option: Add 2 sliced hard boiled eggs. Pour over salmon pie.
Mix well and bake 30 to 40 minutes at 350 degrees. Serve with white sauce to pour over as gravy.
Sprinkle some salt ... done. To make sauce: Reduce the white wine and shallots ... Then add cream and continue boiling until it thickens. Adjust seasoning.
Preheat oven to ... until smoking. Season salmon with salt. Sear ... color. Serve with potatoes and asparagus, garnished with basil leaves. Makes 4 servings.
Preheat oven to ... a completely smooth sauce, or less ... from sticking. Lay salmon fillets in pan. ... or until the white fat bubbles on ... Serve fillets with sauce.
Chop up meat ... to taste. Add white sauce and crumbs to salmon. Form into patties. Roll in extra crumbs and fry to golden brown in oil. Do not over cook.
Combine water, lemon, ... a boil. Wrap salmon steaks in cheesecloth; ... warm while making sauce. Melt 3 ... thickened. Stir in eggs. Serve. Makes 4 servings.
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