1 - 10 of 34 for salmon potato casserole
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Mix together potatoes, salmon, pepper and ... to 1 1/2 quart greased casserole dish, sprinkle with cheese. Bake at 350 degrees for 30 minutes. 6 servings.
Prepare a thin ... slightly thickened. Place salmon on bottom of buttered casserole. Be sure ... Bake at 350°F for 30 minutes or until brown. Serves 4 to 6.
In large skillet, prepare potatoes according to package directions, adding celery. When potatoes are cooked, add remaining ingredients. Toss gently ...
Saute onions, peppers, ... until smooth and thickened, stirring constantly. Arrange layers of salmon, peas, cream sauce and potato chips in buttered 2 quart.
1. Fix pie ... heat. 4. In casserole, put layer ... slits in crust to relieve steam. Brush top of crust with egg yolk. Bake 30-40 minutes or until brown.
Dice first 4 ... pour into 3-quart casserole. Top with ... 40 minutes at 350 degrees. (I like to dice half the eggs and mix them in, then slice the rest.)
Preheat oven to ... with layers of salmon. Beat the ... pour over the casserole. Sprinkle with ... Bake about 1 hour. Serve with vinegar or melted butter
Grease a large casserole. Put salmon in bottom then ... potatoes. Put salt and pepper and butter on top of casserole. Bake at 375 degrees for 45 minutes.
Cook onion in ... into 1 quart casserole. Break salmon into chunks. Place half on top of potato mixture. Repeat layers. ... at 400 degrees for 20 minutes.
Slice potatoes and ... In a 2-quart casserole dish, butter bottom. ... potatoes, row of salmon, row of ... the sauce. Bake at 350 degrees for 15 minutes.
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