- 1. SALMON PIE
- In large kettle, cook ... until done. Roll out pie dough. Place in bottom ... cooked, drain and add salmon, including bones, skin, ... 30 minutes or until golden.
Ingredients: 5 (crust .. onion .. potatoes .. salmon ...)
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- 2. SALMON PIE
- Stir fry onions and salmon in oil. Take out ... them mash again. Prepare pie crust mix. Line 2 ... depending on size of serving.
Ingredients: 7 (crust .. milk .. oil .. onions ...)
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- 3. SALMON PIE
- Combine eggs, milk, onion, parsley, butter and seasonings. Break salmon into chunks, add to ... well greased 8 inch pie plate. Prepare pie crust ... degrees for about 25 minutes.
Ingredients: 9 (basil .. eggs .. milk .. onion .. parsley .. salmon ...)
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- 4. CANADIAN SALMON PIE
- Drain salmon. Clean, skin, bone ... egg together. Put in pie shell, top with second ... for 25 to 30 minutes.
Ingredients: 8 (buds .. cup. .. egg .. onions .. pies .. salmon ...)
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- 5. SALMON PIE
- Combine eggs, milk, onion, parsley, butter and seasonings. Break salmon into chunks, removing bones ... into well greased 8" pie plate. Cut circle from ... Serve at once. Serves 6.
Ingredients: 9 (eggs .. milk .. onion .. parsley .. salmon .. salt ...)
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- 6. COUNTRY SALMON PIE
- Drain salmon. Saute onion, mushrooms ... and salt. Pour into pie crusts and top with ... oven 60 to 70 minutes.
Ingredients: 11 (cheese .. cream .. crusts .. eggs .. mushrooms ...)
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- 7. SALMON PIE
- Peel potatoes and boil ... 1/2 cup milk. Put salmon in pan with liquid ... add egg. Put in pie shells, add top crust. ... and put in pie plates.
Ingredients: 9 (crisco .. egg .. flour .. potatoes .. salt ...)
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- 8. PIROK (RUSSIAN SALMON PIE)
- Cook onions slowly in ... eggs fine. Fillet fresh salmon if used or drain ... from canned. Roll out pie crust 1/8 inch thick ... or any sauce of choice.
Ingredients: 6 (cool .. crust .. eggs ...)
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- 9. SALMON PIE
- Roll out pastry into 8 inch pie plate. Saute onion and ... spices. Add tuna or salmon. Turn into pie ... 425 degrees for 25 minutes.
Ingredients: 11 (basil .. milk .. onion .. parsley .. pastry .. salt ...)
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- 10. RUSSIAN SALMON PIE (PEROK)
- Drain and flake salmon, reserving the liquid. ... Make pastry and line pie plate. Place fish mixture ... can be substituted for salmon.
Ingredients: 7 (rice .. salmon .. shells .. stalks ...)
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