- 1. STRAWBERRY-SALMON MOUSSE
- Soften gelatin in cold ... cool. Drain and flake salmon; remove skin and ... and cucumber, gently. Pour mousse into an oiled 3-cup ... Chill 1 hour before serving.
Ingredients: 16 (celery .. cream .. honey .. juice .. leaves .. onion ...)
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- 2. SALMON MOUSSE WITH CUCUMBER VINAIGRETTE
- Combine gelatin and dry ... large platter. To unmold mousse: Run a spatula ... salad on bed of lettuce.
Ingredients: 19 (cream .. juice .. mayonnaise .. oil .. onion .. onions ...)
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- 3. SALMON MOUSSE
- Mix all ingredients except ... with unsalted crackers. The mousse can be made the ... sour cream shortly before serving.
Ingredients: 5 (bones .. cheese .. cream .. lemons ...)
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- 4. SALMON MOUSSE
- Oil a 6 cup ... skin and bone from salmon, discard. Place salmon ... 2 weeks. To unmold mousse, run the tip ... Makes 8 to 10 servings.
Ingredients: 12 (cream .. juice .. mayonnaise .. optional .. paprika ...)
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- 5. SALMON MOUSSE
- Do early in the ... unbeaten egg white. Add salmon and capers. Beat well. ... servings. Serve with Salmon Mousse. Mix salt, pepper, ... serving time. Yield: 12 servings.
Ingredients: 21 (cheese .. cream .. juice .. mayonnaise .. paprika ...)
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- 6. SALMON MOUSSE
- Serve this molded showpiece ... skin and bones from salmon, discard. Place salmon ... 2 weeks. To unmold mousse, run the tip ... Makes 8 to 10 servings.
Ingredients: 14 (cream .. garnishes .. juice .. mayonnaise .. onion ...)
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- 7. SMOKED SALMON MOUSSE
- Puree salmon and lemon juice in ... season to taste. Place mousse in a mold and ... with Melba toast or crackers.
Ingredients: 5 (cream .. juice ...)
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- 8. ARTICHOKE WITH SALMON MOUSSE
- Blend the salmon with just enough mayonnaise ... artichoke with the salmon mousse and garnish with capers ... firm. Serve with Vinaigrette dressing.
Ingredients: 9 (capers .. mayonnaise .. salmon ...)
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- 9. DIJON BAKED SALMON WITH MOUSSE TOPPING
- In blender or food ... smooth. Set aside. Arrange salmon in shallow baking dish. Spoon mousse on salmon. Add wine. ... salmon with sauce. Serves 4.
Ingredients: 10 (cream .. egg .. mustard .. onion .. pieces ...)
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- 10. INCREDIBLY EASY SALMON MOUSSE
- A BLENDER IS ABSOLUTELY ... blend 40 seconds. Add salmon (including liquid); blend 5 ... the ice disappears, the mousse is ready. Serve immediately ... sliced cucumbers and ripe olives.
Ingredients: 10 (broth .. cream .. ice .. juice .. onion ...)
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