- 1. SALMON TERIYAKI MARINADE
- Marinate at least 4 hours. Bake 45 minutes at 350 degrees or grill.
Ingredients: 7 (oil .. sauce .. sugar ...)
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- 2. MARINATED SALMON STEAKS OR FILLETS
- (When using fillets, I ... garlic powder. Mix up marinade: (It can be ... the top of the salmon, bake between 10-15 ... the same length of time.
Ingredients: 3 (marinade ...)
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- 3. MARINADE FOR BROILED SALMON
- Mix teriyaki sauce, vermouth, and lemon juice; marinade for 2 to 3 ... before broiling. Broil until salmon flakes.
Ingredients: 4 (juice .. sauce .. vermouth ...)
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- 4. TERIYAKI SCALLOP AND SALMON ROLLS
- Arrange salmon slices and scallops in ... Drain seafood and reserve marinade. Wrap sea scallops ... 3 rolls of salmon-wrapped scallops.
Ingredients: 6 (root .. sauce .. scallops .. strips .. sugar ...)
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- 5. SALMON TERIYAKI
- Prepare the teriyaki marinade by combining all ingredients except salmon. Place fillets in ... Do not overcook. Serves 6.
Ingredients: 7 (mustard .. sauce .. sugar ...)
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- 6. SALMON STEAK TERIYAKI
- Place salmon steaks in shallow pan. ... turning once. Drain, reserve marinade. Place steaks on ... broil for 5 more minutes.
Ingredients: 7 (juice .. mustard .. oil .. sauce .. steaks ...)
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- 7. SALMON TERIYAKI
- Mix the soy sauce, ... salt and lemon juice. Marinade salmon steaks in sauce for ... marinade 2-3 times during cooking.
Ingredients: 6 (salmon .. salt .. sauce .. sherry .. sugar .. vinegar)
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- 8. TERIYAKI-GRILLED SWORDFISH OR SALMON
- In a saucepan, combine ... and brush frequently with marinade. Use marinade as a dipping sauce or pour over rice for good flavor.
Ingredients: 6 (salmon .. sherry .. sugar ...)
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- 9. MARINATED BARBECUED SALMON
- Combine all ingredients in shallow pan and marinate salmon steaks for at least ... 5 minutes. Baste with marinade, turn, broil 4 ... marinade to baste. Serves 4.
Ingredients: 10 (oil .. sauce .. sugar ...)
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