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1 - 9 of 9 for salmon loaf microwave
1. Mix together ... 2. Place the salmon mixture into an ... 2 1/2 inch loaf pan. Cover with wax paper. Microwave on High (100%) ... High 3 or 4 minutes.
Add enough milk to reserved salmon liquid to make ... ingredients. Pour into loaf dish 9 x 5 inches. Microwave high until center ... Let stand 5 minutes.
Beat egg slightly. ... parsley. Mix in salmon and onions; blend ... with wax paper. Microwave on high 9 to 11 1/2 minutes. Let stand 10 minutes before serving.
Place butter, onion ... medium glass bowl. Microwave 2-3 minutes on ... into 9x5 glass loaf dish. Cover with ... stand covered for 5 minutes before serving.
Stir meat into beaten egg, then add other ingredients. Arrange in ring on pie pan or flat dish. Place custard cup in center to help hold form. Cook ...
Mix butter, milk and crackers; stir in salmon, egg yolks, ... mixture in greased loaf pan. Sprinkle with ... 1 hour. To microwave: Use glass ... to 7 minutes. Optional.
In medium mixing bowl, combine salmon, eggs, crumbs, ... round glass dish. Microwave on high for ... Serve warm over loaf. Yield: 4 ... 30 to 35 minutes.
Mix together all ... Arrange in a microwave ring dish with ... minute until heated. Serve warm over salmon loaf, baked cod, or salmon patties, or croquettes.
Combine bulgur and ... wrap and vent. Microwave at high 3 ... Horseradish Sauce. Yield: 8 servings. About 214 calories per slice and 2 tablespoons sauce.
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