- 1. SALMON WITH BREAD CRUMB CRUST & DILL SAUCE
- FOR SAUCE: Combine first 3 ... to simmer. Mix in dill and lemon juice. Season ... sauce around fish. 6 servings.
Ingredients: 13 (cream .. crumbs .. fillets .. juice .. oil .. vermouth ...)
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- 2. SEAFOOD GRILL
- Cut salmon fillet crosswise into six strips. ... chili powder, hot pepper sauce and 1/2 tsp. salt; ... with shrimp. Mix mustard, dill and lemon juice. Thread ... and salmon flakes. 6 servings.
Ingredients: 13 (basil .. fillet .. juice .. ketchup .. mustard ...)
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- 3. SALMON WITH ZUCCHINI & CARROT RIBBONS
- In medium saucepan, melt ... in noodles and butter sauce and continue boiling over ... zucchini, carrot, 1 tablespoon dill, 1 teaspoon lemon ... large broiler pan, arrange salmon. Evenly dot with ... dill. Makes about 4 servings.
Ingredients: 11 (juice .. onions .. strips ...)
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- 4. SALMON-STUFFED FLOUNDER
- 1. Place salmon, white pepper and ... until smooth; stir in dill weed. 2. If fish fillets are large, cut into ... covered. 4. Prepare Lemon-Dill Sauce, serve with fish.
Ingredients: 7 (broth .. egg .. fillets .. sauce ...)
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- 5. BAKED SALMON FILLETS
- Cut pieces of heavy foil about same size as fillets and place skin side ... done. Serve with cucumber sauce. Peel cucumbers, split ... sour cream, mayonnaise and dill. Yield: about 3 cups. Serve with salmon.
Ingredients: 9 (cream .. cucumbers .. fillets .. juice .. mayonnaise ...)
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- 6. BROILED SALMON WITH LEMON - DILL SAUCE
- Preheat broiler. Rinse salmon steaks under cold water; ... gradually, stirring constantly, until sauce thickens and boil 2 minutes. Stir in dill. Beat egg yolk ... juice. Pour sauce over salmon.
Ingredients: 11 (broth .. fillets .. flour .. juice .. mustard .. salt ...)
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- 7. COLD BAKED SALMON
- Bake at 250 degrees for 45 minutes. Place whole fillet in baking dish, cover with lemon, dill, butter, salt and ... minutes. Carefully remove the salmon skin and place salmon ... and cool. Serve with sauce and new potatoes.
Ingredients: 10 (cream .. egg .. fillets .. juice .. lemon .. onion ...)
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- 8. GRAVLAX MED SENNEDSAUS (MARINATED SALMON WITH MUSTARD SAUCE)
- Place salmon in glass baking dish. ... crushed peppercorns, and chopped dill and rub this mixture into the salmon flesh. Place fillets on top of each ... to serve. Slice. Serve sauce on the side.
Ingredients: 14 (cream .. mustard .. oil .. peppercorns .. salt ...)
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- 9. GRILLED SALMON AND DILL SAUCE
- In a small mixing ... peel, yogurt, green onions, dill and capers. Add half ... in the bowl. Cut salmon fillets into 4 portions; brush ... about 2 tablespoons of sauce onto each dinner plate. ... meat accompaniment. Makes 4 servings.
Ingredients: 8 (capers .. inch .. oil .. onions .. peel .. yogurt ...)
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- 10. OVEN POACHED SALMON (Pass)
- Place the fish in ... the onions, lemon and dill over the fish. Cover ... or cold with cucumber-dill sauce. A poaching liquid ... better. Serve over poached salmon or as a sauce for other fish dishes.
Ingredients: 16 (bouillon .. flat .. juice .. onion .. rings .. yogurt ...)
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