- 1. MORRO BAY INN SALMON FILLETS WITH MUSTARD CREAM SAUCE
- Whisk 2 tablespoons cream in small bowl to ... to low. Add fish fillets. Cover and simmer ... whisk to blend. Remove sauce from heat. Fold in ... sauce over fish. 4 servings.
Ingredients: 10 (chives .. cream .. fillets .. mustard .. pieces ...)
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- 2. SALMON WELLINGTON
- Make flaky pastry: In ... bowl, mix butter and cream cheese until blended. Add ... with remaining dough. Place salmon fillets on a greased baking ... Make light white wine sauce: Place wine, vinegar ... pass remaining sauce. Serves 8.
Ingredients: 18 (flour .. glaze .. onion .. parsley .. salt .. temperature ...)
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- 3. SALMON WITH BREAD CRUMB CRUST & DILL SAUCE
- FOR SAUCE: Combine first 3 ... about 20 minutes. Add cream and boil until sauce ... sauce around fish. 6 servings.
Ingredients: 13 (cream .. crumbs .. fillets .. juice .. oil .. vermouth ...)
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- 4. SOLE OR FLOUNDER
- Line bottom of 8 ... pan with onion. Sprinkle fillets with salt and pepper. Place 1/4 of salmon on each fillet. Roll ... and cooked shrimp. Serves 4.
Ingredients: 8 (cream .. mayonnaise .. salt .. sauce ...)
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- 5. SALMON ROLL-UPS
- Line bottom of 10x6 ... flounder filled with flaked salmon. Place roll ups ... Or: Microwave for 2-3 minutes.
Ingredients: 6 (cream .. fillets .. mayonnaise .. sauce ...)
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- 6. SALMON WELLINGTON
- Divide salmon into two portions of ... Serve with Sherry Mushroom Cream Sauce, below. Serves 8 ... Serve hot with Salmon Wellington.
Ingredients: 20 (fillets .. flour .. half .. juice .. sauce .. sherry ...)
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- 7. SALMON WELLINGTON
- FILLING: Melt butter in ... with remaining dough. Place salmon fillets on a greased baking ... entire pastry again. WINE SAUCE: Place wine, vinegar, ... Slowly whisk in the cream. Simmer, stirring occasionally, ... them the same meal twice.
Ingredients: 18 (farm .. glaze .. party .. salt .. sauce .. temperature ...)
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- 8. BAKED SALMON FILLETS
- Cut pieces of heavy foil about same size as fillets and place skin side ... done. Serve with cucumber sauce. Peel cucumbers, split ... hours. Mix with sour cream, mayonnaise and dill. ... 3 cups. Serve with salmon.
Ingredients: 9 (cream .. cucumbers .. fillets .. juice .. mayonnaise ...)
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- 9. SALMON-FLOUNDER ROULADEN
- Line bottom of 8x8x2 inch dish with onion. Sprinkle fillets with salt and pepper. Place 1/4 of the salmon on each fillet. Roll ... shrimp, if desired. Yields: 4.
Ingredients: 8 (cream .. fillets .. mayonnaise .. salt .. sauce ...)
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- 10. CAJUN SALMON DIP
- Mix cream cheese with deboned salmon fillets without skin. Add Cajun barbecue sauce, then minced celery. ... and chill. Serve with crackers.
Ingredients: 6 (cheese .. fillets ...)
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