- 1. SALMON STEAK WITH MUSTARD SAUCE (Dijon)
- Combine 5 ingredients less ... Do not overcook. Spoon sauce over steaks and serve.
Ingredients: 7 (cream .. garlic .. juice .. mustard ...)
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- 2. STEAMED FISH WITH THYME AND TOMATO VINAIGRETTE
- Put the mustard and vinegar into a ... and fish. Keep the sauce at room temperature. Pour ... the fillets. Makes 4 servings.
Ingredients: 12 (mustard .. oil .. sauce .. scallions .. tomatoes ...)
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- 3. COURT BOUILLON
- Mix the bouillon ingredients ... and bay leaf. Simmer salmon steaks in court bouillon ... with a fork. Mix sauce ingredients together. Serve with ... temperature or chilled. 6 servings.
Ingredients: 14 (juice .. leaf .. mayonnaise .. mustard .. parsley ...)
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- 4. SEAFOOD GRILL
- Cut salmon fillet crosswise into six ... chili powder, hot pepper sauce and 1/2 tsp. salt; ... rack with shrimp. Mix mustard, dill and lemon ... and salmon flakes. 6 servings.
Ingredients: 13 (basil .. fillet .. juice .. ketchup .. mustard ...)
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- 5. POACHED SALMON AND DILL SAUCE
- Melt butter in large saucepan. Add everything but salmon. Stir to mix. ... with sour cream dill sauce on top or on ... swordfish, halibut, blue fish, etc.
Ingredients: 10 (chives .. cream .. juice .. mustard .. sugar ...)
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- 6. POACHED SALMON WITH DIJON DILL SAUCE
- POACHING SALMON: Place poaching liquid ... per inch thick). MAKING SAUCE: Saute shallot and ... tender. Add heavy cream, Dijon mustard and dill. Bring to ... dill and a lemon wedge.
Ingredients: 11 (cream .. fillet .. mustard ...)
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- 7. POACHED SALMON
- Put onion and lemon ... heat to boiling. Add salmon, skin side down, ... towels. Serve cold with mustard sauce. Mix well, cover ... until use on cold salmon.
Ingredients: 10 (lemon .. mustard .. oil .. onion .. salt .. sugar ...)
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- 8. SALMON CAKES
- Clean salmon filet and place in ... until thickened. Mix in mustard. Cover patties with sauce and serve. Serves 4 to 6 persons.
Ingredients: 16 (celery .. cornstarch .. crackers .. cream .. egg ...)
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- 9. BAKED SALMON
- Remove any bones from the salmon; rinse and pat ... whisk together the horseradish, mustard, oyster sauce, chili sauce, soy ... until cooked through. Serves 4.
Ingredients: 7 (fillet .. mustard .. sauce ...)
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- 10. SMOKED SALMON DIJONNAISE
- Combine olive oil, cream, mustard, onion and dill ... tablespoons lemon juice, steak sauce and pepper. Add chopped salmon and carefully mix just ... ends at $4.00 a pound.
Ingredients: 10 (avocados .. cream .. mustard .. oil .. sauce ...)
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