- 1. POACHED SALMON WITH DIJON DILL SAUCE
- POACHING SALMON: Place poaching liquid ... tender. Add heavy cream, Dijon mustard and dill. Bring ... dill and a lemon wedge.
Ingredients: 11 (cream .. fillet .. mustard ...)
|
- 2. SALMON WITH DIJON SAUCE
- Combine sour cream, mustard, ... garlic. Mix well. Brush salmon with melted butter. Grill ... Generously add Grey Poupon Dijon sauce to give salmon steak new meaning.
Ingredients: 7 (cream .. garlic .. juice .. mustard ...)
|
- 3. SALMON CAKES WITH DIJON MAYONNAISE
- Mix 1 1/2 cups bread crumbs, parsley, mayonnaise, Dijon mustard, scallions, egg and salmon. Cover and refrigerate ... on top of salmon cakes.
Ingredients: 11 (crumbs .. egg .. mayonnaise .. mustard .. paprika ...)
|
- 4. SALMON STEAK WITH MUSTARD SAUCE (Dijon)
- Combine 5 ingredients less butter and mix well. Brush steaks with melted butter. Broil or bake to desired doneness. Lightly browned and tender. Do ...
Ingredients: 7 (cream .. garlic .. juice .. mustard ...)
|
- 5. SALMON DIJON
- Spray pan or foil with non-stick spray. Place fish or tray or foil. Cover with mustard and garlic and lemon juice. Bake at 450 degrees for 15 to 20 ...
Ingredients: 4 (mustard .. steaks ...)
|
- 6. SALMON WITH DIJON SAUCE
- Combine sour cream, mustard, lemon juice, garlic, and dill weed. Brush salmon with melted butter and either grill or broil. Add sauce.
Ingredients: 7 (cream .. juice ...)
|
- 7. DIJON BAKED SALMON WITH MOUSSE TOPPING
- In blender or food ... smooth. Set aside. Arrange salmon in shallow baking dish. ... salmon with sauce. Serves 4.
Ingredients: 10 (cream .. egg .. mustard .. onion .. pieces ...)
|
- 8. STEAMED FISH WITH THYME AND TOMATO VINAIGRETTE
- Put the mustard and vinegar into a mixing bowl, add the oil, whisking in vigorously. Stir in remaining ingredients except the thyme and fish. Keep ...
Ingredients: 12 (mustard .. oil .. sauce .. scallions .. tomatoes ...)
|
- 9. BROILED HONEY-LIME SALMON WITH TARRAGON
- 1. To make the ... ingredients. 2. Place the salmon fillets in a shallow, ... flavor is highlighted by Dijon mustard, lime juice, and ... freshwater trout, mahimahi, sablefish, whitefish.
Ingredients: 9 (honey .. lime .. mustard .. oil .. salt .. sherry ...)
|
- 10. BROILED SALMON WITH BASIL
- Sauce: Put all ingredients except fish and cayenne pepper in blender. Blend until herbs are fine. Put 1/4 of sauce in bottom of baking dish. Mound ...
Ingredients: 9 (cheese .. garlic .. juice .. mustard .. oil ...)
|
