|Sugar and Spice|
|by Carole Bloom|
Carol Bloom, a world-class European-trained pastry chef, has created more than 100 desert recipes featuring the world's most flavorful spices.
Results 1 - 10 of 1,880 for salad dressing without sugar
Combine all ingredients in a blender or salad mix shaker. Serve ... ingredients. Works well over poached pears or other fruit (omit garlic and scallions).
Chop bacon pieces and saute in saucepan. Combine sugar and flour in ... washed, chopped greens. Dressing may also be used for potato salad. Can be ... Makes 1 1/2 cups.
Combine well the ingredients below the line (dry) in a ziploc bag. You can multiply the quantities to produce any amount you wish and store the dry ...
Sauté onions and ... ingredients, mustard, salt, sugar and flour together ... Variation: Mash boiled egg yolks into dressing; add chopped white of eggs to salad.
Mix mustard with water. Combine seasonings with egg. Beat. Add oil a few drops at a time until 1/4 cup is added. Continue adding oil, beating ...
In a medium ... maple syrup and sugar. Using a ... high speed until dressing is light and ... cream and half yogurt) may be substituted for the yogurt.
Put all ingredients in a blender and blend until smooth. Refrigerate or use right away.
In a skillet, ... bacon drippings. Add sugar, vinegar, horseradish ... egg over the salad as a garnish. ... to absorb the dressing. Season, if ... and pepper. Serve hot.
Into a pint ... oil, lemon, vinegar, sugar, salt and ... over your favorite salad ingredients. Alternative method: ... origins in the New Brunswick area.
Using a blender, combine all ingredients until smooth. Makes enough for several salads. Store in refrigerator for up to 2 weeks.
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