1 - 10 of 498 for salad dressing made paprika

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine ingredients; shake well. Store in refrigerator until ready to use.

Combine ingredients; shake well. Note: If this is made in a blender, no need to chop/mince in advance. Store in refrigerator.

Combine ingredients; shake well. Store in refrigerator until ready to use.

Using a blender, combine all ingredients until smooth. Makes enough for several salads. Store in refrigerator for up to 2 weeks.

Into a pint ... over your favorite salad ingredients. Alternative method: ... Maine, and this is a recipe which finds its origins in the New Brunswick area.

Combine well the ingredients below the line (dry) in a ziploc bag. You can multiply the quantities to produce any amount you wish and store the dry ...

Simply mix the ... prepared without the paprika. Best after ... on standing. Water (up to 2/4 cup) can be immediately added when emulsifying. ~~ Crowblog

Dissolve mustard in ... juice by rubbing with back of spoon, then shake all ingredients in covered jar. Refrigerate and use on any salad or cold vegetables.

For those of ... is their famous salad dressing recipe. Don't forget ... oil. Stir together paprika, seasoned salt, ... makes 3 gallons. , Summitville, IN

Combine all ingredients in jar and shake well. Add fresh herbs of your choice, if desired. Yield: About 1 cup Servings: 8 Nutrition (per serving): ...

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s