|Dress 'Em Out|
|by James A. Smith|
For hunters who want more know-how on processing their catch from field to table, Dress'em Out is the complete source.
Results 1 - 10 of 111 for sage dressing cornbread
Crumble cornbread in a large ... giblet juice, add sage and salt and ... Stuff into bird or bake in a 9 x 13 pan at 375 degrees until top is golden brown.
Preheat oven to ... minutes, then add cornbread batter to hot ... sufficient. A stuffed bird will take slightly longer to roast (see the on Cooks.com).
Combine all ingredients; stir well. Spoon mixture into a lightly greased 13"x9"x2" baking dish. Bake, uncovered at 325 degrees for 1 hour or until ...
Crumble cornbread and bread; add onion soup mix, sage, pepper, salt ... a very moist dressing. Stuff turkey ... degrees for 30 minutes or until golden brown.
Mix cornbread crumbs, dressing mix, onion, celery and sage. Add enough ... melted butter over dressing. Bake at 325°F for 1 hour. Serves about 15 people.
Mix cornbread and biscuits in ... Add remaining ingredients and mix well. Bake in a shallow greased pan in a 400 degree oven for about 15 to 20 minutes.
Toss together cornbread crumbs and muffin ... baking dish. Add sage, celery, salt, ... until well combined. Bake in a 350°F oven for 30 - 45 minutes.
Mix bread crumbs in large bowl, add sage and pepper. Melt ... and bake in preheated oven for 30 minutes or until lightly browned but still soft to touch.
Break cornbread into pieces in ... over bread. Sprinkle sage, salt and ... for 30 minutes or until top is browned lightly. Serve with chicken or turkey.
First of all ... the consistency of cornbread. Saute onion ... in butter. The dressing will be mostly ... so-o-o good! Now you're ready to feed an army.
top of page