|Muffins, Tea Breads & Gems|
|by Sherri Eldridge|
Linger awhile with some warm Muffins, Tea Breads & Gems. For breakfast or anytime, these delightful lowfat treats are right for sampling.
1 - 10 of 101 for rye bread pizza
Brown ground beef ... on slices of rye bread or Pita rounds. Spoon pizza sauce over the ... minced pepperoni and shredded mozzarella to the pizza sauce.
Brown and drain meats. Melt cheeses and mix together. Add remaining ingredients. Spread over mini rye bread. Heat and serve.
Brown sausage and ... on slices of rye bread (1 loaf). I ... frozen, lay in bread bag, just like bread slices. Take out any number of slices and heat in oven.
Lightly brown beef ... Spread 1 teaspoon pizza sauce on each slice of bread; top each ... Bake in hot oven (400 degrees) 7 to 9 minutes. Serve immediately.
Brown hamburger and ... melts. On cocktail ryes place 1 tablespoon meat mixture, 1 teaspoon pizza sauce on top. ... Bake 10 to 15 minutes at 400 degrees.
Top each cracker or slice of bread with pizza sauce. Top with ... use crackers, I put the sauce on top of the pepperoni so the cracker doesn't get soggy.
Brown sausage and ... out slices of bread. Spread on sausage mixture. Top with pizza sauce. Sprinkle with ... 10 minutes. No need to thaw before baking.
Brown the sausage ... Mix well. Spread bread out on a ... 1 teaspoon of pizza sauce on each ... made up ahead of time and then frozen until ready to serve.
Brown sausage and ... slices of party rye bread. Top each with teaspoon pizza sauce. Sprinkle with ... to 15 minutes or until bubbly. Do not have to thaw.
Fry sausage and drain fat. Heat pizza sauce and melt ... spread on party rye; top with ... used. Bake at 375 degrees for 10 minutes or until cheese bubbles.
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