1 - 10 of 40 for rye bread appetizers
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Spread Miracle Whip dressing onto rye bread. Mix all other ingredients together and spread on the bread. Toast at 350°F until the cheese is melted.
Cut bread into one inch ... butter and add remaining ingredients. Pour mixture over bread. Wrap foil around loaf and bake 30 minutes at 350 degree oven.
Put crumbs in blender. Cut beef slices into smaller pieces and blend. Do not blend Swiss cheese or sauerkraut. Mix. Pour melted butter over all ...
Brown hamburger and ... Spread on cocktail bread, freeze on ... from freezer, put on cookie sheet and bake at 350 degrees for 10 minutes or until brown.
Combine first 4 ... evenly on toast rounds or party rye. Place on baking sheet and broil 2 minutes or until cheese melts. Serve hot. Yield: 50 appetizers.
Early in day: ... Cover and refrigerate. To serve: Spread mixture on rye bread; sprinkle with paprika. Makes 2 cups spread, enough for about 30 appetizers.
Brown sausage and ... cooked sausage. Spread while hot on slices of party rye. When cool can be frozen and layered on wax paper then warmed in oven for use.
Early in the ... Cover and refrigerate. To Serve: Spread mixture on rye bread. Sprinkle with paprika. Makes 2 cups spread, enough for about 30 appetizers.
Beat cheese until light and fluffy, about 5 minutes. Mix in 1 cup sour cream and pepper. Add eggs one at a time, beating well after each addition. ...
Trim crusts from white bread or use rye rounds as they ... bread with mixture, place butter side down on cookie sheet. Bake at 400 degrees for 10 minutes.
Result Page: 1
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