- 1. RUSSIAN TEA CAKES
- Preheat oven to 400 degrees. Cream the butter adding sugar gradually until light and fluffy. Stir in flour, vanilla, and walnuts or pecans. Roll ...
Ingredients: 6 (sugar .. temperature .. vanilla ...)
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- 2. RUSSIAN SPICE TEA
- Steep tea and spices in boiling ... and perfect for the holidays.
Ingredients: 8 (bags .. cinnamon .. cloves .. juice .. sugar ...)
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- 3. RUSSIAN TEA CAKE
- Prepare one package of ... how to make a Russian Tea Cake.
Ingredients: 12 (preserves .. sugar ...)
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- 4. RUSSIAN TEA COOKIES
- Cream butter and sugar. ... be substituted for chocolate Russian Tea Cookies. NOTE: Cookies may be a bit crumbly (short), cannot be helped.
Ingredients: 6 (flour .. nuts .. salt .. vanilla ...)
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- 5. RUSSIAN TEA
- Mix well and place enough in cup of hot water to taste. Mix well and add to hot water.
Ingredients: 12 (cinnamon .. cloves .. lemonade .. sugar .. tea ...)
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- 6. RUSSIAN TEA
- Mix together. To serve: put 3 teaspoons in cup of hot water. For a mad Russian add a jigger of Brandy.
Ingredients: 3 (cloves .. tea ...)
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- 7. DRY MIXTURE FOR RUSSIAN TEA
- Mix well. You can enjoy a cup of Russian tea whenever you want one with this simple mix already prepared in your cupboard.
Ingredients: 6 (cinnamon .. cloves .. sugar .. tea ...)
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- 8. INSTANT RUSSIAN TEA
- To prepare mix, combine Tang, sugar, tea, spices and salt. ... For 1 quart of Russian Tea, combine 1/2 cup mix with 1 quart of water.
Ingredients: 6 (cinnamon .. cloves .. salt .. sugar .. tea ...)
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- 9. RUSSIAN TEA MIX
- Combine all ingredients; mix ... 2 tablespoons of the Russian Tea Mix with 1 cup boiling water in a cup or mug.
Ingredients: 5 (allspice .. cloves .. sugar ...)
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- 10. RUSSIAN TEA
- Mix all ingredients together and keep in tightly sealed container. Use 1 teaspoon Russian tea in a cup of hot water.
Ingredients: 6 (cinnamon .. cloves .. lemon .. sugar ...)
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